www.ellenfork.com
Preserved Lemons: Salty, Tangy, Sweet
www.thekitchn.com
Do you ever forget what's in your fridge or freezer? Here's a PDF to help you remember, and to use up the food you buy each week.
icookstuff.blogspot.com
Caramelized onions, just waiting to add deliciousness to something.
underhill-lounge.flannestad.com
Homemade orgeat syrup for a delicious Mai Tai or Momisette!
www.coffeeandvanilla.com
Healthier Sundried Tomatoes
www.kaiserpenguin.com
Kaiser Penguin claims that making falernum is easy, and he's willing to give away a year's worth of falernum to prove it.
warmolives.blogspot.com
This vintage, two ingredient recipe at Warm Olives will ruin you for regular saltine crackers.
www.nytimes.com
with the new year, a helpful list of what's IN and OUT with respect to the kitchen, starting with sherry vinegar
travelingkitchen.blogspot.com
Coleslaw: about the same budgetary strain as ramen noodles, but way healthier. Made with only three ingredients!
bakememore.com
Shrimp and Broccoli Stir Fry. A simple recipe leaving more time to enjoy the holidays and less time preparing a meal.
www.bitchincamero.com
Baked Sweet Potatoes w/Sausage, Cheese, Cilantro & Lime. A tasty 5-ingredient meal perfect for lazy weeknight dinners.
bittersweetblog.wordpress.com
Before you start stocking up on baking supplies this year, learn the difference between acceptable vanilla and incredible vanilla.
whatscooking.us
Mexican mole + American chili = Pumpkin moli.
delightfuldelicacies.blogspot.com
the easiest peanut butter cookie recipe ever.
culinaryescapade.blogspot.com
Garlic chives used in making pork meatball congee.
www.fattypepper.com
Lemon and thyme season a freshly caught wild sea bass, cooked en papillote.