Pepper and Rice.. Two simple ingredients and powerful flavors.
Lemon Pulihora (Indian Lemon Rice) - sour, pungent, tangy
Eat your vegetables and love them too!
These Indian breads are a perfect way to add some greens to you diet.
Dal with Beet greens -- Red Lentils or Masoor Dal cooked with Beet Greens and whole Garam Masala
Mushroom & Peas Rice Pilaf with exotic Indian Spices! (Mushroom Matar Pulao)
Fresh Field Beans in a Peanut and Yogurt Sauce. A subtle, creamy Indian curry.
[recipe] Mirchi Ka Salan -Anaheim Chiles in Masala Sauce. It's the perfect dish if you crave spicy food.
Boring chickpeas get transformed into delicious chana masala, see how!
Easy, vegan israeli couscous with roasted peanuts. Ready in 10 minutes!
Indian Butter Chicken-Murgh Makhani
Dhaniya Aloo Palak (Potatoes and Spinach cooked in a Cilantro Paste)
Spicy Tomato & Peanut Rice with Smoky Cumin
Butter Chicken - creamy and rich Indian curry.
Boka Dushi :Dutch West Indian chicken kebobs with low fat Dutch West Indian peanut sauce.
Recipe for easy to make Raspberry Kulfi (Indian ice cream)
CURRY & ONION CHAPATIS
Homemade almond butter is easy and delicious! Plus, it's handy to make a variety of recipes, including curried chicken in almond butter sauce (click for recipe).
Palak Paneer.. Two secret ingredients that make Palak Paneer that perfect curry.
Paneer Curry with Peas from Bon Appetit!
Chicken Tikka Masala
Too hot to cook? Make my grandmother's multicolored raita!
Punjabi Yellow Curry (Kadhi) cooked with Chickpea Flour, Yogurt, and Indian Spices.
Chicken Curry with Green Chili Pepper and Ripe Tomatoes -a curry with the fresh flavors of summer!
Paanch Mishali -- a mix of five different vegetables unique to Bengal, India. The veggies are radish, pumpkin, potatoes, carrots, zucchini
Easy Indian dinner: mustard-seed shrimp & cucumber raita.
[recipe] Dopiaza (Indian Onion Masala), served with Paratha (Indian flat bread).
Vegetable Poha.. A simple yet tasteful way to start a beautiful day.
South Indian festive rice pudding (payasam) made with ghee/ browned butter (ney) , jaggery, coconut pieces, cardamom, cashews and raisins.
Roasted Tomato and Lentil Dip: healthy flavorful & lot of space to adapt to your own. Great for the 4th of July meet!
Warm Snap Peas and Rice Salad - the first in my new Farm to Table series
Green Mango and Mint Cooler: a lovely summer drink also known to fight the intense heat.
Ko Rasoi Vegetarian BBQ Season: BBQ'd Green Banana Burgers with all the trimmings!
A vegan Indian dal for a good side dish.