Slightly tangy gravy with whole mung beans,healthy and protein packed traditional recipe goes very well with rice...
Nathan Outlaw shares a child-friendly kedgeree recipe with Great British Chefs
A refreshing drink prepared with jaggery, lemon juice and flavored with dry ginger powder and cardamom.
Poondu Kuzhambu / Garlic curry made with freshly prepared Kara Kuzhambu(curry) Powder
Stuffed green chili pickle -North Indian style
Easy Raw Mango Chutney - A lovely combination of sour, sweet and spicy flavours
Kuska- a flavored rice with indian spices and herbs
Ginger Curry/ Inji Curry
Brinjal Theeyal / Eggplant Curry
Nutella Banana Swirl Wheat Muffins
Chicken Biriyani with Brown Basmati Rice
A tangy, hearty and lip-smacking chickpea curry cooked with freshly ground aromatic spices. And its healthy too! Vegan-friendly. No garlic.
refreshing mango milkshake flavored with saffron.
Delicious Red Lentil Curry
Almond Phirni (rice, almond Kheer) with Mango Glaze
Aloo gobi (Indian spiced cauliflower and potatoes), a vegan main or side dish made easy in the slow cooker.
Tofu Green Peas Curry - Healthy, vegan and delicious side dish for rotis/flat breads/pulaos/puris etc.
Spicy side dish made with pounded dry fish. Easy, Tasty & Hot!!
Crispy & crunchy Indian snack -- perfect with a cup of tea.
I use yogurt when making this delicious naan (link to the recipe)
Healthy stew with lentils and vegetables, very easy to prepare, with step by step pictures
Healthy and easy dish with spinach and lentils, with a hint of ginger
Delicious curry with roasted baby eggplants and peanuts with the flavor of ginger
Chicken Mappas - Chicken cooked in creamy coconut milk.
Pork Tenderloin Sliders - A miniature version of a Midwestern staple.
Tilapia in freshly ground Indian Spices..
Delicious Indian Aubergine curry from Kerala
Saffron rice…that can be switched into Yellow Masala rice
Palada Pradhaman recipe - a popular Kerala Payasam Recipe for Vishu, Onam and Kerala Sadya
Red Lentil Chicken Stew
Vegan Creamy Mushroom curry. Easy to make and perfect with some plain steamed rice or Indian flat bread