An Indian sweet treat called Kalakand made with white chocolate. Indulge!
Mushroom Biryani - Fragrant Basmati rice cooked with Biryani spices & Button Mushrooms
Tikha Gathiya - a spicy deep fried noodles like crispy and crunchy snack of gram flour.
Steamed dumplings stuffed with coconut ,jaggery and sesame mixture. A festival special.
A flavorful biryani with mix of Indian spices that'll tickle your taste buds in every single bite.
Indian Spicy Khichri or rice and lentil medley
Fried Modak is sweet deep fried wheat dumplings stuffed with jaggery and coconut filling
A healthy and cooling dish with beets, vermicelli (pasta) and yogurt
A recipe for chicken Laksa: a tasty Indian dish you can't miss
Wacky chana chaat - a spicy Indian chickpea snack with a very American ingredient substitution
Mushroom in spiced cashew cream sauce, while concurring my fear of public speaking!
Rajma, a yummy curry with red kidney beans, rich in protein
Delicious vegetarian lunch of curry roasted veggies
Homemade Naan with Garlic and Cilantro. It's time to get your curry on.
How to make the ever so popular Chicken Tikka Masala at home!
Welcome fall with these delicious and easy to make pumpkin stuffed naans.
Spicy Lamb Curry with Cumin Rice!
Delicious butter chicken, a rich, warm Indian dish perfect for the cooler weather.
Shahi Paneer, Royal North Indian dish with paneer (cottage cheese) cooked in thick creamy tomato gravy enriched with spices.
Delicious combination of yogurt, mint and spices- a great way to include yogurt in your daily diet
Spicy Potatoes with Ginger & Garlic — The Deep Flavor of this Vegan Indian Dish Will Make Your Tongue Smile
Coriander Shrimp and Zucchini: another winner from my favorite Indian cookbook author, Ruta Kahate.
Soft Rice Bread from Kerala.
Brown Rice Dhokla - healthy, tasty and authentic dhokla!!!
A quick easy weeknight dish to make- mushroom pepper fry. Gluten free, vegan.
Kumro Chenchki: Quick Stir Fried Pumpkin with Bengali Five Spice
Aromatic Yellow Rice — Turmeric, Cinnamon, and Cloves Spice Up this Vegan Indian Specialty
Spicy Indian flat bread made with chickpea flour topped with cilantro and onions. Makes for a great healthy snack and goes great with any curry.
Kofta Balls with Indian Tomato Sauce - An Indian and irresistible take on spaghetti and meatballs.
Coconut-Vindaloo Seared Swordfish
Baingan ka Bharta: Smoky and Spiced Eggplant Mash
Easy Tandoori Chicken — There’s a Quick Way to Get Restaurant Quality at Home
A healthy and light appetizer - Masala Papad
Pizza with Spicy Shrimp and Fennel Onion Chutney!