Spicy Vegetable Samosas - an Indian restaurant favorite comes home, pops into the oven and gets healthy. Easy vegan option.
Rava Appalu - South Indian style festive sweet fritters made with semolina
Aava Daddojanam - Mustard Flavored Yogurt / Curd Rice - Traditional South Indian Recipe
Masala Pav - A popular street food of Mumbai
Roasted Corn and Peanut Chaat/Indian Salad
Paneer Tikka with Peach Cilantro Chutney -- trying my best to savor summer, as long as possible ;)
Steamed rice flour balls with flavorful seasoning - A Traditional South Indian festival recipe.
Brussels sprouts and pink radish stir fry
Lightly Spiced Stewed Watermelon: Cooked watermelon with mild Indian spices.
Rajma Masala or Rajma Chawal the popular and comfort Punjabi food made with red kidney beans in onion tomato gravy with spices.
Corn Rava Upma - Indian Breakfast recipe made with cornmeal.
A Complete Rajasthani Thali Menu Recipes - rich & royal feast.
Creamy & Delicious Pistachio Popsicle flavored with saffron / Inidan Kesar Pista kulfi.
Spicy Mutton Curry - Eid Special! Prepared with lots of roasted coconut with a touch of spice and mutton.
An Indian chutney made with snake gourd, sesame seeds and spices. Goes well with rice. Can be used as a spread for bread and also as a dip.
Indian Yellow Mung Dal/Soup: Lightly spiced and easy to make.
Godhuma Rava Undrallu - Steamed Broken Wheat Dumplings - A Traditional South Indian Festival Recipe.
Alasanda / Lobia Vada - A South Indian snack made from black eyed peas. Perfect teatime snack in monsoon.
Delhi Style Aloo Chaat - A Popular Indian Street Food
Carrot Halwa is a traditional Punjabi dessert made with carrot, milk, ghee and sugar, which is served during festival and any special occasion in India
Andhra Style Ivy Gourd and Coconut Fry
Sabudana Khichdi is a fasting recipe made from sago, peanuts and potatoes. It is one the most famous Maharastrian breakfast recipe:)
Butter Cup Corn / Masala Cup Corn Recipe
Savoury Eggplant Fritter, Batter fried thin slices of eggplant fried to golden perfection.
Peas with potatoes in a tomatoes onion based gravy. It’s tangy and spicy at the same time. Tastes best with hot phulkas.
Instant Oats Idli - a low fat and low calorie Breakfast with Oats
A Tamarind rice variety- Speciality of Southern India!
Making Ghee from scratch is so easy and doable. Here is a detailed guide with step by step pictures on how to collect cream from raw milk, make fresh butter, buttermilk and ghee
Mango Shikran - A quick and delicious Indian dessert made with mango, milk and cardamom powder.
Sweet Corn and Amaranth Leaves Pakora / Pakoda (Fritters) Recipe
Lamb Korma in saffron and almond sauce, served with some fragrant basmati rice
A South Indian soup made with drumstick, tomato, tamarind and some spices.
Lemon Secai / Lemon Idiyappam - Lemon flavored rice noodles.