Indian dal recipe: Yellow split gram soup cooked in tomato puree and tempered with cumin seeds.
Nariyal ki barfi. Soft and chewy Indian coconut fudge made with grated fresh coconut. So easy and so delicious.
Citron leaves powder (Nartha ilai podi), a tasty side dish for curd rice.
Spicy Indian mango pickles make use of unripened fruit.
Whole Potatoes cooked in yoghurt and some spices for an exotic dish that's out of this world!
Chilled chickpea and cucumber curry- a refreshing Indian curry perfect for summertime! Vegan and gluten-free.
Easy Prawn Biryani / Eral Biryani
Boondi Ki Chaat - a savory Indian and Pakistani street food.
Vegan burgers made from cauliflower and chickpeas with Indian spices. Topped with mint-cilantro vegan mayo.
Spicy and Tangy Red Snapper Fish Curry
Mixed Vegetables Kurma (Korma) ~ Vegan, creamy and delicious mixed vegetables kurma/korma is popular South Indian side dish with parotta, paratha, dosa made without coconut
These Crispy Corn Fritters with simple Red Chili Salsa are perfect for monsoons!
Kerala Style Delicious Chicken Curry.
Sweet and sour Indian Tamarind chutney. Delicious with savoury pastries, crispy snacks and meats.
Indian inspired chicken skewers with creamy raita.
Sweet and Sour Eggplant Chutney with Fragrant Indian Spices
Paneer butter masala pulao,basmati rice and paneer cubes sauteed in fragrant masala,
Easy Eggless Mango Pudding - Perfect Summer Dessert
30 Minute Simple Summertime Basil Chicken Curry with Coconut Ginger-Lime Rice. It's healthy summer comfort food!
South Indian Style Coconut Chutney
A tangy & delicious evening snack of brown chickpeas quickly stir friend in different Indian spices.
Fish in a Light Mustard Sauce (indian)
Mushroom Peas pulao - Mushrooms and peas cooked along with Indian rice and the spices
Cooked beets mixed with spicy peanut powder, very flavorful and delicious..
White Pumpkin in a yogurt sauce flavored with spices, very cooling and delicious, perfect for the hot summer days
Fish Dum Biryani. Fragrant rice cooked with layer of Fish in Masala.
Baby Mangoes in spicy red chilli flavoured brine.
Crispy Indian style eggless butter cookies with hint of cashews & almonds.
Authentic tasting, lighter, healthier butter chicken. Better than take out and perfect for a weeknight meal!
Vadai, A crispy, fluffy, deep fried yet not so oily South Indian snack.
This is an highly addictive, easy vegan snack that can be made in a matter of minutes. Perfect as an appetizer, munchies and for potlucks.
A very famous Indian street food/chaat-Ragda Pattice/Patties
Here is how you can make so soft,spongy,delicious idlis at home