Ginger Caramel Ice Cream: the perfect flavors to accompany you apple desserts.
Home made green tea ice cream, made with an Italian egg mousse base, green tea powder, and whipped cream.
Lemon goats milk ice cream with a twist. Light, refreshing and just a bit tangy!
Gelato al Limone - Lemon Gelato
An irresistably smooth chocolate hazelnut gelato
Refreshingly Frozen and Zesty Lemon Eton Mess
Flavored with a handcrafted mix of spices and Trappist Ale, this ice cream tastes just like gingerbread... only better!
Soft cannoli dough baked into cookies filled with smooth and creamy homemade sweet ricotta filling and dipped in chocolate!
This easy pumpkin ice cream tastes like a frozen pumpkin pie. Sweet and creamy no one will guess that it is vegan too!
Caramel ice cream with bacon peanut brittles and sea salt. [Recipe in French]
Chocolate Raspberry Ice Cream
Spiced Sweet Potato Ice Cream Pie, a refreshing twist on the traditional Thanksgiving dessert!
Oatmeal raisin ice cream
Toasted Cinnamon Ice Cream
Nutella Ice Cream Sundae with Toasted Hazelnut
Grilled Figs with Ice Cream, Olive Oil, and Balsamic.
Maple Coconut Ice Cream with Pink Peppercorns.
You don't need any machine for this creamy vanilla ice-cream (with condensed milk) [recipe in French and Italian]
Triple Layer Ice Cream Cake - Blueberry ice cream, pineapple sorbet, black raspberry vanilla ice cream, wrapped in white chocolate
Sinful chocolate ice cream made without an ice cream machine! Tips and tricks for making ice cream "by hand."
Pumpkin pie ice cream
THIS is Butter Beer! A Harry Potter classic and a salted butter caramel ice cream recipe.
Pecan Pie Sundaes. A delicious end to a Perfect One-Dish Dinner from Pam Anderson's latest cookbook.
Caramel Macchiato Ice Cream
Delight in some dairy free pumpkin ice cream.
Hanging on to Summer a bit longer with mascarpone ice cream two ways: Peach and Raspberry-swirled
Dulce de leche ice cream sandwiches. Need we really say more? Dujour Magazine shows you how!
Quine and rhubarb puree swirled through brown sugar ice cream to bridge the seasons.
French Vanilla Ice Cream with Cherries, without an ice cream maker.
Green Tea Mochi Ice Cream
A coconutty beer float made with Maui Coconut Porter and a couple scoops of Filipino Macapuno ice cream.
A touch of the tropics in your coffee cup: Bold Columbian Coffee poured over Sweet Caribbean Coconut Gelato topped with Macadamia Nut infused Liqueur
Pumpkin Ale ice cream - sweet pumpkin with fall spices and a hearty ale make a perfect fall scoop
Poutine glacée : an unexpected frozen treat found at KokoMaBoule, in Montreal.