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Chairman Mao braised pork - a traditional Chinese dish from the Hunan province, made with rare breed pork belly in a claypot.
www.zaidimuaikstele.lt
Brilliant red Chopped Salted Chilies is one of the most characteristic colors of Hunanese cooking. [Scroll down for English Recipe]
www.seasaltwithfood.com
Potato Slivers With Vinegar
A popular Hunanese dish - Numbing And Hot Chicken