theitaliandishblog.com
Silky Chestnut Soup, Thomas Keller Croutons and a Thanksgiving Video
chaosinthekitchen.com
Deep-fried Thanksgiving turkey-the best you've had and not as hard as you think!
www.ecurry.com
Cauliflowers with Nuts, Cranberries and a slight hint of spice. A delicious easy week night side.
www.phamfatale.com
[recipe] Garlic Mashed Potatoes. The fluffiest mashed potatoes ever.
Fennel Pecan Stuffing. For more crunch, I added fresh water chestnuts.
www.whiteonricecouple.com
Potatoes au Gratin & full Picture tutorial on how to make them moist and creamy
[recipe] Hot Spiced Cranberry Cider
www.italianfoodforever.com
Step by step instructions on how to make delicious, delicate ricotta gnocchi.
mangotomato.blogspot.com
How to make vanilla extract at home
www.lifesambrosia.com
What do pan drippings, stock, milk, salt and pepper get you? Glorious, creamy gravy. Perfect for your Thanksgiving celebration.
[recipe] Vietnamese-Style Shrimp and Sweet Potatoes in Tempura Batter (Khoai Lan Chien Tom).
Skillet Eggs with Sausages, Potatoes and Mushrooms
[recipe] Homemade Garlic Cheese Biscuits with Sour Cream and Chives.
Candied Sweet potatoes. Delicious with or without Marshmallows.
sarahmeyerwalsh.wordpress.com
Homemade Sweet Potato Chips
sweetpaul.typepad.com
How to grate and use horseradish. One hot root!
Crunchy Oven Roasted Herb Potatoes.
Butternut Squash with Black Beans and Walnut: Smoky, Spicy and Colorful - this dish wonderfully highlights the season of Fall.
www.thekitchn.com
How to make awesome milk foam for your coffee without a frother, espresso machine, or any other fancy equipment.
[recipe] Braised Tofu in Spicy Sesame, Peanut Sauce.
Gingered Squash Soup: Spicy, Gingery, Creamy and Healthy. A bowlful of Sunshine topped with Jalapeno Cream.
How to store cheese properly, so it doesn't dry out or acquire the taste of plastic.
www.browneyedbaker.com
Learn how to make perfectly fluffy and moist scrambled eggs. No more rubbery diner eggs!
Pickled Chili Peppers: breathes fire, crunches with a bite, smells of abundant spices and tastes fantastic.
newfinmysoup.blogspot.com
Sous Vide: Flank Steak emerges from a vacuum-packed bag after a 12 hour Jacuzzi at 60 C or 140 F, transformed into a succulent, perfectly cooked, piece of meat
Plum Applesauce: Vibrant, Delicious & very easy to make.
Persian-Style Basmati Rice with Raisins and Saffron
guiltykitchen.com
Brown Butter Roasted Banana Bread. Guilty Kitchen is raising a childhood favourite up to a whole new level.
Linguini with roasted peppers and pine nuts is a no cook sauce that you whirl up in your Cuisinart - so easy!
cantaloupealone.blogspot.com
Grinding your own chili powder for the flavor, color, and best price!
Turkish Delight or Loukoum
www.thought4food.us
How to Dehydrate Apples in an Oven
Red Wine Poached Pear: A luscious fruit dessert served with cream & nuts.
A step-by-step tutorial, with photos, on how to roast garlic.
Tortilla Soup. Using left-overs had never been that delicious!