Rhode Island Grinder Topping Hot Dog at Spike's Junkyard Dogs in Providence, RI. [no recipe]
Tijuanna Dog, Greek Dog, or California Dog: what will you make at the hot dog bar?
Pizza and Hot Dog Pie
Homemade mini corndogs - dipped in a slightly sweet cornmeal batter and fried until golden brown and crunchy. Bet you can't eat just one.
The Double Wide: Duck Confit Corn Dogs Doused in 'Fagioli al Fiasco' Chili
Lobster Rolls: the classic New Brunswick snack
Charcutepalooza July: Homemade hot dogs & memories of my grandparents.
Homemade organic hot dogs with no preservatives.
The Aloha Dog: Bacon Wrapped hot dog topped with pepper jack, pineapple, teriyaki, and green onion.
Hot dogs wrapped in a flaky pastry. What could be better for a picnic than these "Snake Dogs?"
Fast, easy, homemade corn dogs with gluten free, vegan/dairy free substitutions
Homemade Corn Dogs
Zucchini weenies! Deep fried zucchinis stuffed with a hot dog. Just in time for the county fair
Corn Dogs. Because food on sticks is fun.
Chicago Style Dogs at Home
Hot Dog Buns - homemade and simple!
Gott's Roadside's near-perfect Double Cheeseburger. American cheese-enrobed freshly ground beef patties, lettuce, tomato, pickles, secret sauce and their signature toasted egg bun.
Grilled Hot Dogs get a makeover with poblanos, Pepperjack cheese, and Tomatillo Salsa.
The Kogi Dog! You'll never guess what's inside this super delicious and moreish street food.
Old food favorites with new food choices. Sustainable, from scratch, partially local, mostly organic and all grass-fed chili dogs.
Sausage Balloon Heart
Chinese-style Sausage Bun
Pretzel-wrapped hot dogs: The perfect snack for game nights, game days, sitter nights, or snow days!
Hot Dogs with Sauteed Apples and Cheddar. A delicious gourmet hot dog recipe from Food and Wine Magazine.
Jalapeno Cheddar Pigs in Blankets
Hot Dog Cakes made of Choux pastry buns and "cakepop" sausages.
So the photo is strangely disturbing, but these BBQ Bacon-Wrapped Hot Dogs will pretty much rock your world.
Hot Dogs with Poblanos, Pepper Jack and Tomatillo Salsa. A recipe from the January issue of Bon Appetit Magazine.
Pigs in a Blanket "Ritz Carlton" from Fresh from the Market by Laurent Tourondel
A truly South African treat : Boerewors Rolls.
A staple of my childhood: oven hot dogs. Yes, you read that correctly
A unique take on fusion - Asian and hot dogs!
Introducing: Danger Dogs. A bacon-wrapped delight straight out of Los Angeles.