tag: hors d’oeuvre

www.garlicandzest.com

Glazed with honey and maple with a touch of cayenne for spice, these pecans take only 5 minutes and are utterly addictive!

Glazed with honey and maple with a touch of cayenne for spice, these pecans take only 5 minutes and are utterly addictive!

www.garlicandzest.com

Pickled, smoked kingfish blended with fragrant cilantro, spicy jalapeno and bright lemon zest, make this fish dip sing.  Serve with pickled onions {recipe}

Pickled, smoked kingfish blended with fragrant cilantro, spicy jalapeno and bright lemon zest, make this fish dip sing. Serve with pickled onions {recipe}

www.garlicandzest.com

Homemade hummus takes about 10 minutes to make and you can customize it! Try adding this basil cilantro drizzle!  Yum!

Homemade hummus takes about 10 minutes to make and you can customize it! Try adding this basil cilantro drizzle! Yum!

www.garlicandzest.com

Spicy, sweet, tangy, meaty, crispy, finger-lickin’, fantasy-inducing, slap-yo-momma good wings!  Be warned, they’re that addictive.

Spicy, sweet, tangy, meaty, crispy, finger-lickin’, fantasy-inducing, slap-yo-momma good wings! Be warned, they’re that addictive.

www.garlicandzest.com

A classic West Indies dish made with a surprising ingredient!  Make these savory fritters at your next gathering {recipe}

A classic West Indies dish made with a surprising ingredient! Make these savory fritters at your next gathering {recipe}

littleleopardbook.com

Nectarines and figs top this light and delicious Burrata Bruschetta recipe, perfect served as an appetizer at Summer parties!

Nectarines and figs top this light and delicious Burrata Bruschetta recipe, perfect served as an appetizer at Summer parties!

www.garlicandzest.com

This black bean dip is a must for any backyard barbecue!  With bell peppers, jalapenos, garlic and lime plus a secret ingredient.  It’s a winner!

This black bean dip is a must for any backyard barbecue! With bell peppers, jalapenos, garlic and lime plus a secret ingredient. It’s a winner!

www.garlicandzest.com

Manchego and almond stuffed dates are wrapped in salty prosciutto.  These will be the first to go at any cocktail party.

Manchego and almond stuffed dates are wrapped in salty prosciutto. These will be the first to go at any cocktail party.

foodandstyle.com

Shaved asparagus and goat cheese bruschetta with chive-infused oil

Shaved asparagus and goat cheese bruschetta with chive-infused oil

www.garlicandzest.com

Build these salmon Caesar crostini in minutes with homemade Caesar dressing, rich smoked salmon and an egg wedge {recipe}

Build these salmon Caesar crostini in minutes with homemade Caesar dressing, rich smoked salmon and an egg wedge {recipe}

nerdswithknives.com

These buckwheat blini are so elegant and easy to make. Delicious topped with caviar or smoked salmon.

These buckwheat blini are so elegant and easy to make. Delicious topped with caviar or smoked salmon.

www.garlicandzest.com

Oysters on the half shell are all dressed up with this simple thyme mignonette.  Best served with a glass of bubbly!

Oysters on the half shell are all dressed up with this simple thyme mignonette. Best served with a glass of bubbly!

www.garlicandzest.com

Rich, creamy and silky these spiced duck rillettes are an affordable luxury.  Makes enough to enjoy and share with friends.

Rich, creamy and silky these spiced duck rillettes are an affordable luxury. Makes enough to enjoy and share with friends.

www.garlicandzest.com

These spiced nuts are an easy way to start off the holiday celebrations.  Serve with cocktails before the big meal! {recipe}

These spiced nuts are an easy way to start off the holiday celebrations. Serve with cocktails before the big meal! {recipe}

foodandstyle.com

Shiitake mushroom lettuce wraps with basil chiffonade

Shiitake mushroom lettuce wraps with basil chiffonade

www.garlicandzest.com

Pork Rillettes ~ This simple but elegant spread is the perfect start to a dinner party.  Serve with cocktails and friends {recipe}

Pork Rillettes ~ This simple but elegant spread is the perfect start to a dinner party. Serve with cocktails and friends {recipe}

www.cookbooks365.com

Savory Pot de Crème - The perfect hors d’oeuvre or first course, from Kim Sunée

Savory Pot de Crème - The perfect hors d’oeuvre or first course, from Kim Sunée's magical new cookbook, 'A Mouthful of Stars'

pickledcapers.com

Jalapeños en Nogada: Spicy chicken, apples, apricots and pecans tucked into roasted jalapeño and topped with a subtly sweet almond crema and tart pomegranate seeds. {recipe}

Jalapeños en Nogada: Spicy chicken, apples, apricots and pecans tucked into roasted jalapeño and topped with a subtly sweet almond crema and tart pomegranate seeds. {recipe}

www.letsregale.com

The stuffed mushrooms are a savory two bite hors d

The stuffed mushrooms are a savory two bite hors d'oeuvre perfect for any dinner or cocktail party.

littleleopardbook.com

{recipe} Strawberry Balsamic Bruschetta is a sweet and simple vegetarian appetizer that is easily made in 10 minutes with only 6 ingredients!

{recipe} Strawberry Balsamic Bruschetta is a sweet and simple vegetarian appetizer that is easily made in 10 minutes with only 6 ingredients!

littleleopardbook.com

A simple, fresh and light appetizer, these jicama chips topped with spicy sriracha and mango salsa are easy to make and filled with flavor!

A simple, fresh and light appetizer, these jicama chips topped with spicy sriracha and mango salsa are easy to make and filled with flavor!

foodandstyle.com

Heirloom tomato tartines with feta, toasted sesame seeds and Sichuan peppers

Heirloom tomato tartines with feta, toasted sesame seeds and Sichuan peppers

littleleopardbook.com

Mini Polenta Pizzas topped with Roasted Tomatoes, Pesto, Parmesan and Bacon are easy to make, gluten free and perfect party appetizers!

Mini Polenta Pizzas topped with Roasted Tomatoes, Pesto, Parmesan and Bacon are easy to make, gluten free and perfect party appetizers!

foodandstyle.com

Beer-Battered Zucchini Flower Fritters with Curried Tomato Coulis

Beer-Battered Zucchini Flower Fritters with Curried Tomato Coulis

foodandstyle.com

Marinated feta with pan-roasted shishito peppers and olives

Marinated feta with pan-roasted shishito peppers and olives

foodandstyle.com

Edamame wrap with roasted jalapeños, shaved baby zucchini and fresh basil {recipe link in post}

Edamame wrap with roasted jalapeños, shaved baby zucchini and fresh basil {recipe link in post}

foodandstyle.com

Bite–size cucumber rolls with ricotta Olivade

Bite–size cucumber rolls with ricotta Olivade

littleleopardbook.com

Buffalo Chicken Phyllo Rolls have a light, flakey crust filled with spicy buffalo chicken for a fun and delicious dinner dish!

Buffalo Chicken Phyllo Rolls have a light, flakey crust filled with spicy buffalo chicken for a fun and delicious dinner dish!

foodandstyle.com

Bruschetta with fresh goat cheese, shaved asparagus and chive-infused oil

Bruschetta with fresh goat cheese, shaved asparagus and chive-infused oil

foodandstyle.com

Cannellini bean dip with pan-fried mint

Cannellini bean dip with pan-fried mint

foodandstyle.com

Lettuce boats with spicy shiitake mushrooms and basil chiffonade

Lettuce boats with spicy shiitake mushrooms and basil chiffonade

www.stepbystep.com

Mushroom Hors d’oeuvres receipe

Mushroom Hors d’oeuvres receipe

www.inspirededibles.ca

Roasted Brussels Sprouts with Red Pear and Gorgonzola ~  a gorgeous holiday appetizer! {recipe}

Roasted Brussels Sprouts with Red Pear and Gorgonzola ~ a gorgeous holiday appetizer! {recipe}

hungrynative.com

Goat Cheese nestled in a Wild Hibiscus Flower with Chive served with a drizzle of the Hibiscus Flower Syrup.

Goat Cheese nestled in a Wild Hibiscus Flower with Chive served with a drizzle of the Hibiscus Flower Syrup.

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