Buttermilk Ranch Green Salad
Homemade Zaatar. Great for bread, meats, and sprinkling on anything for adding a great middle eastern flare to anything
Penne pasta salad with olive tapenade, fresh herbs, and pine nuts
Stuffed Mini Portobello Mushrooms with an Herbed, Sweet Italian Sausage, Dried Apple and Vermont Cheddar Stuffing
Traditional Greek recipe of marinated rabbit "salmi" in the pot
Courgette and tomato soup, with fresh herbs ( in portuguese)
Water Flavored with Fruits, Veggies, and Herbs
Creamy Homemade Ricotta with Honey and Herbs
Marbled Rosemary Cheddar Cheese Bread
Garlic and Fresh Thyme Focaccia
Delicious veggie beet burgers served with a chili herbed yogurt and goat cheese sauce
Italian Herb Crackers, as crispy as you like and super simple.
Garden Turkey Meatballs & Spaghetti - perfect for a quick weeknight dinner!
Triple Citrus Rosemary Almond Shortbread Bars
Parsley Minto Pesto recipe
Kaiserschmarrn with cheese and herbs
Pan-fried smashed potatoes with fresh herbs and garlic
Slow-Cooker White Wine Chicken: Slowly simmered in white wine, garlic, and herbs, this fall-apart chicken is both delicious and easy to prepare
Baked Rosemary Parsnips, bring something new to the family table with these simple yet flavorful baked parsnip fries.
Big Mama's biscuits get turned up with herbs and cheeses!
Pierce Pt Cheese from Cowgirl Creamery.
Summer seasonal cheese washed in a Muscato wine and rolled in coastal herbs and wildflowers.
Basil Chip Ice Cream
This dish brings together delicious meats, veggies, herbs and spices that are guaranteed to satisfy your hunger for a filling meal with fantastic flavors.
Cornmeal Crusted Potato Wedges are tagged as a perennial favorite. Easy to make and delicious to taste, these stand out on any dinner table.
Creamy Mushroom and Herb Soup
Fresh basil and creamy goat cheese are perfect for mashed potatoes!
Roasted Sweet Potatoes - Two Variations
Banana Basil Jam
frittata with herbs, zucchini and peas
springtime veggie pasta with asparagus, peas, and tarragon.
Deep fried rabbit with rosemary and sage.
Pink ravioli stuffed with ricotta, herbs and a hint of citrus (spanish)
Zesty chimichurri and crisp, golden duck fat roasted potatoes will make anyone a cilantro lover!
This yummy vegan stuffing is packed with holiday flavours! The satisfying carby concoction has depth of flavour while staying light and fresh.