Escargot Inspired Clams with Herbed Butter: This casually decadent horderve is buttery, garlicky, earthy and slightly sweet. Eat these little treats on their own or spread over French bread.
This parmesan herbed focaccia is slightly chewy, as focaccia should be, but it still has a nice golden crust and sooo soft on the inside. It's filled with garlic powder, thyme, oregano, and basil for a truly herby taste, and it'