Apricot Tarte with fresh Thyme and Honey. Recipe in German
Charred kale, tossed with tender grilled peaches and plums, topped with tenderloin rubbed in sweet-smoky-spicy garam masala, and drizzled with a creamy herb dressing
Pasta with Arugula Pesto and Crispy Serrano Ham
Shiso Pesto Roasted Chicken
Blueberry Buttermilk Sherbet: a sweet and refreshing summer treat.
Poor Girls 'Lobster' Grilled Cheese
A perfect flavor combination: peach jam, subtly infused with fragrant purple basil.
Chili basil pesto for those who can take the heat! Perfect way to use end summer potager crops. Plus 10 ways to use pesto other than on pasta.
Herbed Hummus - It's always the right time for yummy hummus
A summer twist on tartar sauce: fresh corn! It adds a nice sweet crunch and is great with fish cakes.
Honey Yoghurt Mousse with Apricot Thyme Compote
Carrot and Mint Soup
Seasonal no-crust cheese and courgettes pie - Very easy, light and delicious
Cheddar Chive Muffins
Coconut Sorbet w/ Kaffir Lime Syrup
Moroccan salad with carrot ribbons, chickpeas, fresh herbs, cumin dressing, dried figs and lots of toasted almonds.
Refreshing cold-brewed green tea with citrus, mint, and basil.
Summer Salad with Avocado, Corn and Grilled Herb Shrimp. The perfect light summer meal!
Roasted Corn Pizza screams summer! Smokey corn, sweet basil, and fluffy dough creates a perfectly balanced pizza.
Cilantro Fish Curry, coconut and cilantro based spanish mackerel Indian curry served with Cassava/Tapioca stir fry.
Summer Corn and Nectarine Tabbouleh :: A refreshing side to any warm weather meal.
Olive Oil & Herb Spaghetti
Not your usual potato salad - this one is made with crispy ghee-fried potatoes, fresh tomatoes, sweet corn, and a herby yogurt dressing.
Quark and fresh herbs ravioli- simple & refreshing pasta. (recipe in Polish, translator on the sidebar)
Baked Eggs with Tomatoes and Prosciutto
Boozy Blueberry and Herb Lemonade
Succulent, roasted, herbes de Provence marinated French ribs.
Fresh Peach Sherbet and a French Cookie
Sun Dried Tomato Couscous and Fried Halloumi.
Mojo verde - Spanish tapas dipping sauce based on cilantro
Blackberry, pear, fennel, sage, basil, chevre (goat cheese), thyme herbed crust
Roasted Strawberry-Buttermilk Sherbet