Mojitos, from Havana’s Miramar Yacht Club, and The Cuban Table Cookbook
A Life Reminder ~ Eat oysters. Drink wine. Be happy. Make plans.
Try this delicious and simple rum drink. Papa approved!
A refreshing classic daiquiri recipe with just three ingredients to beat the summer heat
A Daiquiri with a little edge - the Hemingway
Poached egg served over smoked salmon, fresh watercress and a whole wheat English muffin. A healthy take on the great classic that is an Egg Hemingway.
Oyster legend Jon Rowley shares 12 dozen rare Pacificas & I pair them with simple Sriracha Bubbles.
The original daiquiri created at the Floridita bar in Havana by Constante Ribalagua, the cocktail king. It is said that he served Ernest Hemingway his first daiquiri.
The Brindle Martini is featured in this photo but there are all manner of recipes for different martinis including some nice flavored ones.
The Hemingway Daiquiri for National Daiquiri Day or for any time.
Radish Sandwich, one of Hemingway's favorites
Trying out some drinks from the new book "101 Champagne Cocktails"