Pancakes made with whole wheat flour and sour cream
Whole Wheat Pretzel Dogs
Have some fun recreating the classic graham cracker in your own kitchen. Plus, I'm having a s'mores week to celebrate a one year old blog!
This Poppy Seed Wafers are amazing, unusual and have fantastic buckwheat flavor! (scroll down for recipe in English)
Greek yogurt makes this Baked Lemon Pasta creamy and healthy.
Wheat Berry Salad with Fruity Vinaigrette
More Power Edamame Hazelnut Buckwheat Salad
Grain Free, Gluten Free, Paleo Friendly and of course, super healthy!
"Hamburger" buns. It's all bread - no meat or other fillings.
Kasha, Black-Eyed Pea, Fava, Mackerel, Tomato & Miso Salad - Fresh, summery and healthy!
Whole-wheat Avocado and Lime Bread with Pumpkin Seeds
Ginger agave syrup: a simple and easy recipe that tastes great on anything from carrot cake to barbecue ribs.
Apple sauce and blueberry whole wheat muffins
Cinnamon Wheatberry Currant Salad. A salad that can be eaten for breakfast studded with tart fresh currants.
Roasted Red Pepper and Goat Cheese Pasta.
Homemade Graham Crackers
A quick, sweet banana bread made only with whole wheat flour
Dark chocolate muffins - no-egg, no-butter and made with whole wheat flour!
Gluten-free, dairy-free raw chocolate chip cookies
Best-Ever Oatmeal-Flax Bread
Chicken, Arugula and Parmesan Pizza, on Sun Dried Tomato Pesto and Home Made Whole Wheat Pizza Dough
Roasted Cherry Tomato & Scallion Tart in a Whole Wheat Cheese Crust, made with Sequatchie Cove Creamery's "Cumberland" cheese from Chattanooga, TN
Moist and light 100% whole wheat bread or burger buns.
Blueberry Buckwheat Tartlets with Greek Yogurt Cream
Frozen Peanut Butter Pie with Greek Yogurt and a Pretxel Crust!
Baked Toasted Coconut Donuts. A guilt-free and delicious 144 calories to start the day!
raspberry tartlets with amaretto cream
Peanut Butter Chocolate Chip Cookies - chewy, moist, vegan. Need I say more?
Jaengban guksu - A Korean cold noodle dish served in a large platter with lots of fresh vegetables! Perfect for hot summer days!
Buckwheat Blueberry Pancakes. I chose to use buckwheat flour in these pancakes because it does give a unique, fairly strong flavor. And the kids like it.
Sweet, soft yeast rolls perfect for burgers or sandwiches!
Deep fried Indian wheat flour flat bread ~ Puri - Breakfast recipe
Healthy, cooling quinoa salad, perfect for summer. Easy, healthy, packed with nutrition. My version of tabouleh with cucumbers, tomatoes, herbs, and a lemony vinaigrette. Gluten-free, wheat-free, for everyone.
Wheat English Muffins made with the bread machine
Chicken, Asparagus, Sun-dried Tomato and Wheat Berries Recipe