Fennel and oven roasted beet soup, served cold. Makes for a gorgeous and very original appetizer!
Artichoke and Roasted Red Pepper Soup – the surprising roasted red pepper/artichoke combination gets a creamy boost from pureed chickpeas
The Best Tuna Fish Sandwich...ever.
Healthy Sweet Potato Skins
Insalata Caprese (or Tomato Mozzarella Salad), a colorful, healthy, and easy to make Italian salad
Healthy Brown Bread no-knead recipe! Sweet, moist and soft!
Mini bagel sandwiches with honey roasted turkey, provolone, lettuce and tomatoes.
Vegetable Quinoa bowls with dragon sauce (vegan)
Fresh from the Garden of Eden - the perfect Pomegranate Banana Smoothie! Nutritious, delicious and simple!!!
Caramelized Butternut Squash Wedges with a Sage-Hazelnut Pesto
The WFP: Greek Mahogany Potatoes
A surprisingly tasty smoothie that's literally packed with fruits and veggies. It just screams healthy right at your face.
Whole wheat pumpkin waffles flavored with ginger, nutmeg, and cinnamon!
Vegan Beetroot Borscht
Cinnamon Roll Baked Oatmeal: a healthy way to satisfy your cinnamon bun craving!
Beet Chop/Beetroot Patty – A street food from Kolkata
A simple and wholesome recipe for a plum crisp flavored with cardamom.
A soft, moist cake rippled with fresh figs, sweet raspberries and crunchy hazelnuts. Low fat and perfect for early autumn.
Yams and cinnamon bring the sweet; chipotle powder and cayenne pepper bring the heat.
Chocolate Orange Protein Fudge Bars
Turkey White Bean Pumpkin Chili- now that the weather has cooled down, this chili makes for a perfect fall dinner.
Whole Grain Applesauce Spice Cake
Quinoa with asparagus and toasted coconut
Warm Tuna and Bean Salad
Genius Recipe: Patricia Wells' Zucchini Carpaccio with Avocado and Pistachios
Genius Recipe: Jamie Oliver's Smoked Beets
Creamy Curried Cauliflower Soup
Healthy & slightly sweet corn muffins
Cozy up in this chilly weather with a Mocha Mint Latte!
Crisp, Fresh, Healthy and Vegetarian Quinoa Greek(ish) Salad. Adaptable to whatever you might have laying around in your fridge!
Hearty vegan cornbread with just a hint of sweetness- perfect along side a big bowl of chili.
Pumpkin Chocolate-Chip Muffin... for one!
These hard and dense crackers have a beautiful deep chickpea flavor as they are made from whole chickpeas! Vegan and oil free!
All-natural makeover of jello jigglers. These Halloween-inspired Mango Wigglers are adored by kids!