A cool cobb salad for summer days that are too hot for cooking!
Chard & Garlic Whole Wheat Flat Breads: Step by Step to how to make healthy unleavened Indian Flat Bread.
Tomatoes, potatoes and green beans are all their peak - show them off in a classic Salade Nicoise topped with seared tuna.
Duck Roulade from The French Laundry
Xa lach thit bo (Vietnamese steak salad).
Grilled BBQ Chicken Cobb Salad with Chipotle Buttermilk Dressing
Scotch Eggs - take a "good egg" to a higher level.
Sometimes in life when you boil too many eggs you must make some egg salad.
Sea bass on spring onion-swiss chard puree and swiss chard sauce.
Gluten Free Chardonnay Crackers with Grape Seed Flour
A trip to San Francisco's Japantown results in a bento buying spree! Includes method for boiling quail eggs
Raw Kale, Chard & Carrot Salad with Parmesan. Delicious.
Greens with almonds & a fried egg. A great rustic meal using veg from my CSA.
The recipe for Michael's Restaurant's incredible, mind-blowing Cobb! Chock full of everything you could want, this is a salad that satisfies.
Making a pesto is a simple way to use up the greens from your CSA... Here's my easy Swiss Chard Pesto!
[recipe] Deviled Eggs with Smoked Salmon and Mini Cheese Crackers. A little twist using quail eggs.
Fresh pasta from scratch filled with the bounty of summer. Not bad for a new mom of two.
Sauvignon Blanc cupcakes with raspberry cream cheese frosting. A new take on strawberries and champagne!
BBQ Deviled Eggs
My France & CSA inspired salad. Mixed greens, green beans, potato, grape tomatoes, egg and a bit of blue cheese tossed in a dijon vinaigrette.
Rainbow Chard, Carrot and Cannelloni Soup made with this week's CSA vegetables.
Rainbow Chard Tartlets with Rosemary Almond Meal Crust. A delicious and gluten free dish!
Chard Wrapped Grilled Mozzarella can be made ahead & quickly grilled, because you gotta serve the hungry masses something while you fuss over the perfect steak.
Whip up these chickpea flour crepes in just 10 minutes!
Swiss chard & tepary bean saute finished with balsamic vinegar and pinenuts.
Creamy, velvety custard of ripe golden tomatoes makes for a very simple-yet-elegant lunch/brunch dish. Very few ingredients are in this, but the flavor is big.
Quinoa and Swiss Chard- a great way to use all those spring veggies!
Lentil salad with grapes, almonds, feta and chardonnay dressing. Satisfying, vegetarian and delicious.
Swiss Chard and Sweet Pea Manicotti - an indulgent vegetarian pasta dish that's full of fresh flavors.
Sauvignon blanc cupcakes with raspberry cream cheese frosting and world peace cookies for a girly tea party.
A chard frittata sandwich with passion fruit mustard, on Chef Sam's no-knead bread.
Baked Eggs with Garlic Sauteed Chard and Polenta
My version of the French Laundry's duck breast roulade wrapped in chard, with wild goose, scorzonera puree and duck demi-glace.