Lowcountry boil, an easy and tasty recipe, perfect for serving large groups of friends.
Simple Grilled Pizza Margherita
Grilled Steak Tacos - a quick & easy dinner.
Cola-Marinated Flank Steak - Grilled to a perfect medium-rare.
Hasselback Potatoes - with variations!
Crispy and delicious oven fries!
This post has step-by-step instructions for the World's Easiest Grilled Vegetables.
Homemade Ketchup - tastes just like the real thing, but now you can know everything that's in it!
My mother's twist on Korean Chilli & Garlic braised pork
Grilled Fish with Grilled Oranges, Quinoa and Mint.
Laura Davis' Favorite Memorial Day BBQ Sauce
Not quite sure what to grill this weekend? Lamb burgers with tzatziki sauce (on gluten-free buns) is one great option.
Malaysian Spicy Grilled Chicken (Ayam Percik)
Grass Fed Flat Iron Steak
Fire up the grill! This burger is deliciously juicy.
Beer-Baked White Beans. Forget Baked Beans as you know them. These ale braised beans are absolutely delicious.
Chili Lime Marinated Shrimp: for the grill or the saute pan.
using a cast iron pan on the grill is perfect on those hot summer days
Feta & Herb Planked Portabellos...the ultimate grilled appetizer.
Pork & Chipotle Sliders topped with fresh tomato, avocado, cilantro and lime.
Ditch the mayo and try this warm Asparagus and Potato salad perfect for a Spring BBQ. Vegan & GF.
Grilled BBQ Chicken Pizza. Easy, delicious, and perfect for summer entertaining!
Shrimp Tacos with Grilled Poblano and Avocado Salsa.
Grilled broccoli with pickled shallots and golden raisins. Amazing.
Corn With Chili Lime Butter
Teriyaki Turkey Burgers with Homemade BBQ Sauce and Grilled Pineapple
Grilled Kangaroo with Balsamic Mushrooms and Creamed Corn
Grilled eggplant, halloumi cheese and pesto burgers - the perfect vegetarian burger for weekend and holiday grilling!
Grilled Hawaiian Chicken served over coconut rice.
BBQ baby back ribs, with root beer rib sauce.
The beginning of a Piled Portobello Burger - topped with gouda, avocado, red onion rings, butter lettuce and tomato, then spread with roasted garlic and topped with syrupy balsamic.
Marinated Beef Kababs & On a Stick! Review
A saucy southwest black bean and corn salad...plus a giveaway