[TwD] French yogurt cake for Tuesdays with Dorie--a super-easy cake with outstanding taste and texture.
[TwD] French yogurt cake with almond cream cheese frosting
[TwD] Dorie's French Yogurt Mini-Cakes with a Riviera Twist- add minced fresh rosemary for an added burst of spring
[TwD] Dorie's French Yogurt Cake is like biting into springtime. Make it as a loaf or as muffins filled with an orange cream!
[TwD] French Yogurt Cake with Lemon Curd and Strawberries...so delicious and easy to make! (Tuesdays with Dorie)
[TwD] This French Yogurt Cake with Marmalade Glaze showcases bright, tart flavors of lemon, with the tang of yogurt and the fruity notes of olive oil.
[TwD] Dorie Greenspan's French Yogurt Cake made in a silicone butterfly pull-apart pan.
[TwD] French yogurt cake made with ground almonds, meyer lemons, and Greek yogurt.
[TWD] French Yogurt Loaf with POM Wonderful Glaze
chicken noodle soup for the asian soul ~ Hanoi Noodle Soup with Chicken Tatsoi and Bok Choy
You can channel Top Chef's Fabio by making these Top Scallops with Cannellini Beans and Dandelion Greens!
Chocolate Chocolate Chunk Muffins...perfect with a coarse sugar topping!
the minimalist isn't so minimal with mashed potatoes this week - adding dandelion greens
Coconut Red Curry Halibut with Garlic Lacinato Kale.
Arugula Salad with Strawberries and Pecans
Stinging Nettle Pesto: easy, delicious, good for you.
St. Paddy's day potato cakes, made with potatoes, kale, and horseradish
Spring and Easter recipe ideas
Savoy Cabbage, unadorned.
[TwD] Lemon Custard
[TwD] Meyer Lemon Sherbet - a perfect light and refreshing dessert for spring
[TwD] Dorie Greenspan's Lemon Cup Custard... kicked up a notch for maximum lemon flavor!
[TwD] Dorie's Lemon Cup Custard infused with lemon zest and fresh ginger is a simple and elegant little dessert.
[TwD] Lemon Custard in Chocolate Cups...and an apology to Dorie Greenspan?
[TwD] La Palette's Strawberry Tart.
[TwD] Tuesdays with Dorie Day ~ Lemon Custard. Such an easy dessert to make & delicious.
[TwD] Lemon Cup Custard. Light, eggy, softly lemony. Delicious as-is or with a crackle of sugar on top for contrast.
[TwD] Vanilla bean lemon custard cups with a classic brûlée top for good measure!
[TwD] Lemon Cup Custard for TWD - a light custard with a hint of lemon flavor.
[TwD] Lemon Cup Custard baked in an IKEA children's tea set
A plate of mustard greens with ham, along with fresh-from-the-oven cornbread.
not just healthy because soup is "light," but barley has fiber and kale is, well, awesome ~ Mushroom Barley Soup with Kale
Collard Greens with Fennel and Orange Butter