A great use for extra cooked veggies - a Vegetable Gratin Pot Pie
Skinny Spinach Gratin- perfect for your Thanksgiving table.
Roasted Fennel... the best layer of this Root Vegetable, Fennel, Apple Gratin
Make the holidays delicious with this creamy, cheesy potato dish.
Chicken Chilaquiles-- use up your leftovers for this tasty Mexican dish!
Spinach and Ricotta "Gratin" (recipe in french)
Pancetta and Porcini Mushroom Potato Gratin
Baked eggplant with pasta and cheese
Oven Baked Acorn Squash Gratin
Zucchini gratin- Italian style comfort- gluten-free and dairy-free.
This summer vegetable gratin is a great way to use up that end-of-summer produce and will be a new family favorite! It's so healthy and delicious!
Muffin Pan Potato Gratins - awesome for a party and small individual portions.
Zucchini and basil pesto gratin, so easy and full of flavor!
Eggplant au Gratin
Gratinéed Tomatoes with Asiago and Fresh Herbs. A beautiful way to use summer tomatoes before they're gone.
Potato Gratin with Green Chile: Individual gratins with layers of creamy potatoes,green chile & cheese - simple, beautiful comfort from Bijouxs Basics.
From Ad Hoc at Home: Summer Vegetable Gratin
Gratin of fish with cheese, cherry tomatoes and herbs
Zucchini & chard gratin, richly flavored with bacon, onion, garlic, herbs and fabulous Sprout Creek cheese. This week's answer to garden zucchini overload.
Sunday Brunch: eggs with a sautee of leeks, bacon thyme and cream.
Chicken and Eggplants Penne Gratin (scroll down for english version)
Easy & cheesy Potatoes Au Gratin.
Summer Squash Gratin with Salsa Verde and Gruyere
Fennel Gratin--Gruyere cheese and fennel meld perfectly in this comforting side dish.
Summer Berry Tian
Turnip gratin with pancetta and thyme
potato & fiddlehead fern gratin
Potato Leek Gratin (Vegetarian)
Jerusalem artichoke gratin
Gluten-free, kosher for Passover spinach gratin.
Cheesy Asparagus Gratin