Flaxseed flatbread -- minimum time, maximum crunch
Oaty Spelt Bread
Gluten-Free Bread Baking Week kicks off with a winner, Gluten-Free Flax Bread.
Inspired by Saveur's The Breakfast Issue -- I show you my standard breakfast and what keeps people grumbling about why I don't weigh more.
Couscous with dried apricots and roasted butternut squash. A lavish lunch-time salad!
Millet vegetable cakes, using whole millet grains and aromatic rosemary and sage.
Crispy - and Christmassy - Oat Cookies with Lingonberries
Arborio Rice Pudding topped with a Peach and Pluot Butterscotch Sauce.
exhibit uses rice to visually represent population statistics. 1 grain = 1 person. a lot of perspective about how big (and small) the world is [img links to flickr set, exhibit info at stanscafe.co.uk]
an innovation of the pumpkin pie...
Cranberry Currant Oat Muffins-
low in saturated fat, and delicious
how gorgeous is this hot fuschia jasmine rice with beets and swiss chard for rosh hashana?
granola bars made with everyday pantry items ...
Cranberry and Apricot Granola
Rye bread can be tricky, but it's well worth it.
Tomato rice - taste it to believe it!
Root Vegetable Stir Fry on Quinoa.
mediterranean couscous and lentil salad
cinnamon whole wheat scones
A great tasting salad made with millet to extend the summer a little longer...
Archer Farms Cereal: Multigrain with Yogurt Cranberries
Inca Red Quinoa Pilaf With Smoked Mozzarella, Cherry Tomatoes, and Lady Peas.
Joy the Baker makes Grits with Grilled Corn, Jalapenos and Cheddar Cheese.
Truly perfect oatmeal
Crunchy, nutty, and a little bit sweet. Outrageous granola...delicious!
This vegan & gluten-free Hearty Southern Granola with pecans, raisins and peaches makes a perfect breakfast.
Is zucchini taking over your garden? Make this delicious chickpea and Israeli couscous dish.
A lovely light spelt bread
Spelt Bread ... My very own recipe!
A ‘mix and match’ recipe for a wholegrain lunchtime salad
Sweet Chili Shrimp with Sesame Soy Rice
Colorful and catchy Carrot Rice!
Mildly spiced rice sweetened with fresh pomegranates. Curd rice is a comfort food in Southern parts of India and is served in different ways. My fave is with fresh poms.
Farro Salad w/ Bacon & Cauliflower. Farro tossed with Applewood Smoked bacon, sauteed cauliflower, arugula, olive oil and lemon juice. A hearty and delicious make-ahead salad.