These gluten free oatmeal raisin cookies are just as soft, chewy and delicious as the classic without the gluten, perfect for those with celiac disease!
Delicious, Fragrant, Moist, & Puffy Vanilla Cookies- vegan & gluten-free!
The best whole grain pancakes I've made so far! Blueberry Buckwheat Pancakes. Gluten-free or not. Light, moist, fluffy, packed with protein!
Light-as-air chickpea and zucchini fritters. Gluten free flour lends a crisp exterior and a moist, fluffy interior. Healthy and Delicious! Love these! Easy!
Vegetarian Chili- perfect for a rainy autumn day, served with delicious gluten free flour tortillas.
Pomegranate molasses cakes topped with peppermint bark (gluten and egg free)
Beguni: Fried eggplants in a gluten free chickpea batter. A traditional Street food with stories of the rain.
Sweet Potato Gnocchi!
Guess the secret healthy ingredient in these chocolate pancakes...They're gluten free and vegan too!
Chocolate chocolate chip cookie dough ice cream. Rich chocolate vegan ice cream packed with gluten free cookie dough.
Orange Scented Almond Poppy Seeds Muffin: When my little one wants the "Ugly Cupcakes" over the fluorescent icing.
Tips to keep in mind when you’re baking with gluten-free flour
Make your own gluten-free matzo. While it isn't strictly kosher for Passover, it is a great alternative for those who cannot eat wheat.