Kale + Quinoa Cakes are loaded with protein, fiber, nutrients, but most importantly, they're packed with flavor! Easy to follow video recipe!
Grilled eggplant salad with pomegranate seeds
Paleo Jello Stars are a healthy, fun way to celebrate the 4th of July! Gluten and dairy free.
Healthy Homemade Strawberry Frappuccinos! Just like Starbucks, but without all the refined sugar and artificial ingredients.
Gorgeous Rustic Strawberry Galette Recipe with the perfect flaky crust and optional gluten free crust.
Veggie Grain Bowls with Crispy Parm Roasted Chickpeas & Aji Ranch
Weeknight thai red curry with peppers, chickpeas and cashews! Vegan, gluten-free, & one-pot!
Just 3 ingredients and less than 10 minutes for this vegan friendly Peanut Butter and Banana Ice Cream
Paleo Burrito Bowls with Mango Salsa and Homemade Guacamole!
Quinoa burgers are vegetarian and gluten-free, yet packed with protein and totally delicious. Freezer-friendly, too!
Crisp summer corn kernels, tender black-eyed peas and lots of smoky flavor goes into this tasty caramelized onion chili.
These vegan strawberries and cream flavored frozen pops are made with rich coconut milk blended with sweet summer strawberries.
Crispy Oven Baked Hot Wings. No fryer needed!
Shaved Summer Salad with Apricot Vinaigrette is a delicious shaved salad with red and golden beets, fennel, carrots, and a creamy apricot dressing recipe.
Roasted Chickpea, Eggplant, and Red Potato Arugula Salad is a hearty, refreshing, and healthy summer salad that is vegan and gluten free.
This pesto takes advantage of the bounty of an East Coast early summer CSA share- radishes, chard, leafy greens & more! Makes a great gift too!
Homemade honey roasted peanut butter.
These healthy chocolate almond cups taste like fudge! A perfect high protein and low sugar snack!
Decadently creamy chocolate fudge ice cream. Vegan, but even dairy-lovers will swoon. Coconut based without the coconut taste, no weird ingredients, no-churn - just blend and freeze!
Gluten Free Strawberry Rhubarb Muffins get little bursts of juicy sweetness from the strawberries and sourness from the rhubarb.
Swap cauliflower for rice in this nutritions Asparagus and Mushroom Risotto. Goat cheese adds creaminess without heavy cream.
Chocolate fudge sauce, turned paleo. Also includes AIP-compliant carob sauce.
Baked broccoli meatballs are crispy on the outside and soft inside -- vegetarian and gluten free recipe.
Roasted Broccoli Salad with Lemon and Almonds
Carrot, Giner & Coconut soup. Healthy, simple and impossibly creamy. Perfectly comforting & nourishing.
Can't be bothered rolling sushi? This Scattered Sushi Rice Bowl is for you.
Fresh and summary orange beet salad with feta, arugula and roasted pecans.
Pesto Pasta with Peas and Broccoli is a hearty recipe, full of flavor yet light on the stomach. Served hot or cold!
An easy, whole 30 approved and low fodmap cashew chicken recipe perfect for easy weeknight dinners
Chicken liver mousse
This Lean Green Salad is packed with nutritious veggies and the Olive-Greek dressing…..yum!
Flavoursome & refreshing Tofu Thai Green Curry, with special fried tofu. Gluten free + Vegan
4 Ingredient Hummus Crusted Chicken. Juicy, flavorful, and only needs 5 minutes to prep!
Rhubarb Crumble Ice Cream (gluten free)