Too many Margaritas for Cinco de Drinko? Try a few of these alternatives, like the smoky and seductive La Guadalupana cocktail.
Steamed Halibut w/ Fried Ginger
Pier and ginger muffins with granola topping
Cupcakes made with coconut oil instead of butter, with a ginger-pineapple pudding-like center, and topped with a condensed milk glaze.
Carrot, ginger and peanut soup.
Braided Bread with Walnuts, Raisins, Ginger and Cinnamon. [Recipe in Italian and English with step by step pictures]
Easy Thai Green Curry Paste
Lemongrass, ginger, shallots, and soy, make a delicious and healthy Thai-inspired chicken marinade.
10 ingredients you MUST have on your spice rack. How does your pantry score?
When you're tired of making rhubarb pie, make Rhubarb Ginger Jam.
Homemade Ginger Ale
Fresh Ginger Cake from David Lebovitz's new book, Ready for Dessert. [recipe]
Strawberry Rhubarb Spotless Dick, with Ginger Creme Anglaise, my version of Spotted Dick, a British steamed sponge pudding, made with suet, for the Daring Bakers
Martha Stewart's Indian Spiced Chicken Burgers with Cumin Yogurt Sauce.
Making gingersnap cookies is a snap. No need to buy them.
Pizza with chicken, mushrooms and ginger-garlic paste (in Spanish with translator on the sidebar)
Lemon Ginger Muffins.
Figs, Ginger Syrup and Crushed Pistachio Pavlova
Tofu Peanut Stir Fry - with a spicy glaze and an addictive crunch.
Ginger Teacakes to go with Butterscotch Pot de Creme. Two simple recipes on a lazy afternoon.
Lassi- Sweet and salted, perfect for those really hot summer days.
[recipe] Cod Fish Tacos with Red Cabbage Coleslaw.
Ga Kho Gung (Vietnamese Braised Chicken with Ginger).
Steamed Fish with Ginger
Ginger and soy flavored salmon served atop a bed of noodles and veggies
fresh grated ginger for an interesting addition to Risotto - from Anna Getty's Easy Green Organic
Rhubarb-Ginger Crumble from The Country Cooking of Ireland by Colman Andrews + cookbook giveaway
Khmer Cookin'. Attempting to re-create the amazing fried ginger with pork from a recent trip to Cambodia.
I could drink this cocktail everyday during the summer.
Perak Speciality: Noodles Cooked in Red Glutinous Wine ("Hong Zao Mian Xian")
Beef Brisket with Turnips
A pear and raisin chutney spiced with ginger and garam masala.
Big Boy Apple Breakfast Muffins!