The Anejo Sour and Ruby Fizz cocktails made with Sloe Gin, because sometimes you gotta take it sloe.
The Long Island Iced Tea is a potent combination of the big five spirits. Imbibe with caution!
Dark 'n Stormy cocktail made with dark rum, ginger beer and lime juice. YUM!
Tofooled you! Vanilla "Cream" Pie with a Gingersnap Crust
Beetroot and ginger cake, crisp with polenta and fragrantly orange, this dessert is definitely a surprise.
Homemade potato chips are easy to make and taste delicious! This recipe teaches you how to make crunchy chips in the microwave!
A refreshing summer cooler - watermelon gin fizz + watermelon agua fresca
The Fin de Siècle cocktail combines gin, sweet vermouth, and Amer Picon.
Blueberry Gingerbread - Summertime comfort food!
Whiskey Ginger Ribs
The Firebiter cocktail and a scientific approach to making ginger syrup that keeps its flavor.
Ever tried Old Tom gin? Here are the Martinez and Europa, two cocktails made with this near-extinct spirit that's beginning to make a comeback.
Zucchini, onion, raisins, mandarin, fresh mint and parsley = A chilled vegan couscous salad perfect for summer.
Crispy Aromatic Fried Chicken - moist and luscious on the inside with crnchy ponko crust.
Banana Bread with Crystallized Ginger and Chocolate. Recipe from Molly Wizenberg's "A Homemade Life."
Honey Peach Ice Cream
Slow Roasted Honey Peaches make this Tuesdays with Dorie Ice Cream!
Honey Peach Bellini Ice Cream with Caramelized White Chocolate Sauce- Sweet, ripe peaches are mixed with a floral honey and sweet prosecco.
Tuesdays with Dorie group makes Honey-Peach Ice Cream, and my new waffle cone maker!
TWD Honey Peach Ice Cream
Celebrating my birthday with this week's TWD - Honey Peach Ice Cream
Honey peach ice cream
Dorie Greenspan's recipe for Honey Peach Ice Cream
[TwD] Honey-Peach Ice Cream
Strawberry Lime Ice Cream...the perfect treat to beat the summer heat!
Perfectly-balanced sweet heat; Chez Panisse Gingersnaps.
A Spring Northwest Classic: Grilled Porcini Salad
A ginger and blanc vermouth cocktail, dubbed "Derek," takes the win for the muddled TDN.
Orange Thai Flank Steak - tender and juicy meat in a sweet and slightly spicy marinade. Delicious.
RumDood puts together a Ginger Caipirinha for June's Mixology Monday
Shrimp Gyoza with Spicy Dipping Sauce for the June Daring Cooks' Challenge
[DC] Asian Chicken Potstickers with Home-Made Wrappers
Lemongrass and ginger infused rice paper rolls.
Gingered Rum Old Fashioned: Zaya Gran Reserva, Domaine de Canton ginger liqueur, and bitters.