Strawberry cake, made from scratch, using fresh strawberry puree. Contains no artificial colour, eggs or gelatine.
How To Use Gelatine!
Creamy white chocolate-pistachio risotto - mango gelee verrines. Dip your spoon into creamy, smooth, melty and crunchy. Heavenly!
Zabaglione Ice Cream with Amaretti Crumbs
Think you have to buy them? Nope! Homemade bagels are better than the competition!
POM Gelato, more like a sorbet but still refreshing!
Have some fun making these delicious funny-named cookies: Rugelash
Macarons filled with chocolate ganache made at Helene of Tartelette's special mac class held in Los Angeles
ANGEL FOOD CAKE (In spanish)
Uni on a bed of crispy asian pear, tangy grapefruit and yuzu dashi gelee.
Find Dan Dan Mian, one of Jonathan Gold's Best Dishes of 2009, and more spicy Sichuan indulgences at Shufeng Garden in Rowland Heights.
The art of charcuterie at Church & State Bistro in Los Angeles.
Nasi Jagung (Sweet Corn Rice)
My favorite bagel recipe adapted to make Asiago Bagels. Better than any you'll find in a bagel shop! [recipe]
Homemade Bagel Dogs. Wrap. Bake. Dip. Enjoy.
Pears Cake ( in French-Translator in left sidebar )
Homemade Sour Cherry Ice Cream
Corned beef bagel? No - this one's ox tongue and every bit as tasty
Ludo Lefebvre and Eric Greenspan battle it out on the streets of LA with fried chicken on Bluesy Tuesday Night at The Foundry on Melrose, in Los Angeles, CA.
Festive (and easy) cake for St. Patrick's Day.
Lithuanian Angel Wings
Tangerine Almond Cake, a variation on a Nigella Lawson recipe.
Molecular gastronomy "cocktails" at Providence in Los Angeles.
Beautiful bagels made at home. A lot easier than you think!
Homemade bagels [Scroll down for English]
[recipe] Orange Angel Food Cupcakes with Whipped Cream Frosting.
Momofuku Melon Gelee
A simple recipe for chicken from a waste-not, want-not kitchen and how to achieve a fail-proof gel.
Looking for great bagels? You can make them at home! Recipe includes conventional and woodfired methods.
Phototasting: a unique food photography workshop where participants had the opportunity to both shoot and savor a restaurant's cuisine.
Lychee panna cotta topped with raspberry jelly and lychees
Thai Boat Noodles from Pa-Ord in Los Angeles.
Confused? You should be. Bacon wrapped matzoh balls made by Top Chef winner Ilan Hall at his restaurant, The Gorbals, in Los Angeles, CA.
Green tea cupcakes: a sweet way to get your daily antioxidants.