Lemony Shrimp Scampi Pasta
Rainbow Ribbon Jello – My grandma’s classic recipe and a party favorite!
Bananas Foster gelato - no ice cream maker required
Chilled chocolate custard pots with a layer of peanut cream and topped with caramelised bananas
Garden Mini Bagel with Scallion Cream
Chocolate peanut butter cheesecake bars + "The Man of Steel"
Portabella Mushroom Bagel Sandwich. Best bagel sandwich ever.
how to get the tenderest octopus you'll ever eat... go to Gusto and order the polipo with ceci and harissa
Toasted Almond Gelato, and my 5th blogoversary!
Lemon angel food cake with lemon glaze and pistachios
Definitely my favorite bakery in Los Angeles.
Summer Garden Pasta: a super simple dish for hot summer days
Frangelico & chocolate mousse with Baileys cream, it's so decadent and rich you'll be running back for seconds! It's a perfect dessert canape for parties.
Double Chocolate Chip Ice Cream - rich and creamy without eggs and cream! Plus find out how to make chocolate keep it's melt-in-your-mouth texture when frozen.
Chocolate Cinnamon Gelato with Speculoos--thick, greedy scoops of gelato sure to tame any heat wave
Shrimp scampi with fresh angel hair pasta
Meyer Lemon Muffins...made with the whole sweet Meyer lemon
White Apricot Sorbet with Honeysuckle
Chocolate Guinness Cake with Cream Cheese Frosting
Almond tofu with smashed cherries: a popular Chinese dessert is paired with summer lovelies for bliss in a bowl
This tutorial covers chiffon cakes, from beginning to end. Going in depth on ingredients, technique, and baking.
Homemade bagels are so easy to make, and so much better than what can be bought through most of the country!
A pretty summer dessert with a trio of ice creams.
Plum Perfect Gelato
Satisfy all your chocolate cravings with this rich chocolate gelato
Chop, chop! This Asian-inspired chopped salad over soba noodles is perfect for hot summer nights.
Gin elderflower and tonic jelly - my new obsession
Mascarpone mousse with cranberry jelly (in Spanish)
newly opened in LA, Sycamore Kitchen, and a salad that you want to re-create at home... kale, radicchio, balsamic vinaigrette, and the thing that made me remember it... dates!
Celebrate National Ice Cream Month with this Milk Gelato!
Church & State restaurant's escargot served in garlic butter and puff pastry– nothing tastes bad with garlic butter and puff pastry
The Ultimate in Chocolate Brownies. They are Heaven on a Plate ....
200 calorie Key Lime Pie that tastes like 2,000 calories