I know you want perfect summer tomatoes, like this beauty-- Pierce's Pride. But what do you do about those pests who are determined to come between you and your obsession. We'll tell you!
Savory mixture of clams, Parmesan, shallots, garlic and breadcrumbs stuffed into beautiful mushroom caps and baked until golden.
Braised Chicken with Scallion Purée, served on a base of coarsely puréed scallions and potatoes, is a hearty country dish with a French accent.
Your tasty tomatoes are in the ground. Now what? Well we have answers for you. And we also have a tomato recipe contest at the L.A. Garden show! Tomato Fun all around.
Spinach is loaded with nutrients, and it's a great veggie to get your garden off to a great start right now!
Tomatoes: You grow them. You cook them. You Love them. But what do you really know about them?
Blood oranges straight from their garden: come tour the kitchens (and garden) of two more blogs: White on Rice Couple and Alosha's Kitchen.
Fresh from the garden Tomato and Cucumber Salad
Fresh-from-the-freezer raspberry bread.
A couple reasons why and a few great ways to work that green thumb of yours. The best, freshest produce comes straight from your garden.
Fire up the flavor in your food with this recipe for Chili Garlic Sauce.
Fresh arugula pesto made with olive oil, Parmesan, and sunflower seeds. Toss it with steamed potatoes or fresh pasta!
There is nothing like a garden fresh tomato. Picked at it's peak and simply prepared. Start now if you want to enjoy these beauties at home.
It's the start of the tomato growing season and we have roped in an expert to give us the best advice. This is "episode" one!
Freshly-picked Arugula Pasta, hungry gardeners rejoice!
Garden fresh grilled pizzas. Light, crispy pizzas cooked directly on the bbq.
Balls with garlic is a kind of olive oil dish made of pounded wheat and garlic.
Fried Breakfast Polenta with Blackberry Meyer Lemon Jam.
The perfect drink for the Oscars - made with champagne, elderflower, and gold!
The first batch of home-grown oyster mushrooms. These were grown from a kit obtained from a local vendor.
Pea, mint and ricotta ravioli filling. Fresh, vibrant and tasty
Mixed Garden Greens a wild assortment with a hazelnut dressing.
Bavarian-Style Stew, a recipe I found in 1968's Better Homes & Gardens Casserole Cook Book. You use gingersnaps to thicken it!!
Prince's Hot Chicken. One of the "100 Southern Foods You Absolutely, Positively Must Try Before You Die."
Skip the trip to Olive Garden, make your own Zuppa Toscana.
Dinner Rolls from BHG Recipe
Ever been in a bad mood and can't shake it, try eating a "Zen garden" for dessert, its sure to give you good karma!
Easy and delicious chocolate cupcakes. And my first try using a pastry bag!
bring on the banh mi
Rosemary, the last herb standing in our garden
Fresh Tomato and Oregano with Seafood Linguine ~ fresh tomato and fresh Oregano from my own garden
Macaroni and Cheese with Petits Pois and Roasted Corn
Sesame Crusted Oyster Mushrooms, grown from an indoor mushroom log