Leftover pizza for breakfast: shiitake and pecorino pizza with a fried egg + handful of mint.
Homemade Age Dashi Tofu
Liver with spring onions & ginger, a Chinese stir fry delight!
Eggplant, Cumin, and Black Bean Salad
Stir fried round beans with sambal
Go rustic tonight. Go Indian. Aloo Palak - crispy pan fried potatoes in a spicy spinach gravy.
Golden crispy hot wings smothered in buttery-hot-and-spicy Buffalo wing sauce and crumbled blue cheese.
was debating LA County Fair, but Deep Fried Cupcake has sealed the deal because i *must* know...with wrapper, or without? [via: afinefuriouslife]
Fried slices of eggplant with garlic in a balsamic reduction.
Pan-fried Salmon Teriyaki
Hoisin Beef with Vegetables
Deep fried imitation crab legs with dessicated coconuts.
Root Vegetable Stir Fry on Quinoa.
Crispy Breaded Shrimp
Oven Fried Chicken - surprisingly crispy like the real thing!
Bacon Wrapped Cheese-filled Jalapeno, one of the many deep fried foods at the 2008 LA County Fair.
Don't throw away those greens! Beet greens & fried potatoes topped with a poached egg. Rustic and so delicious.
Green beans with chicken gizzards in soy sauce
Sweet and sour squids
Bangladeshi-style fried zucchini from my new favorite cookbook
Fried Green Tomatoes: better than the Whistle Stop Cafe?
Silk Road Ginger and Carrot Stir-fry
Simple and delicious - sweet fried bananas!
i happen to like McNuggets, but i wouldn't feed them to my kids. rather, panko crusted tenders from the special Kids' Health section of the NY Times
Turkish sweet potato & apricot rolls served with a mint yogurt dipping sauce
A perfect steak on Chinese Mid Autumn Festival
Fried eggs with potatoes, gypsy peppers, tomato salsa with grass fed skirt steak from Bar Jules.
Single serving recipe for Fried Green BLTs with lemon-garlic aioli.
Thick-cut Yukon gold, sweet and purple potatoes on a last-gasp summer day.
Mama's Giniling (ground pork dish), version 5.
What to do with my own home grow red pepper?.Of course cooking my favourite spicy fish dish!
Southern-fried chicken, fried to a luscious mahogany brown color, makes the perfect entree for an end-of-summer picnic.
Who wouldn't love spicy chicken wings flavored with a delicious chilli, garlic and lemongrass spice paste?
Fresh okra from the farmer's market awaits its fate as an oven fried summer treat!