These little corn fritters are perfect as a starter to a main meal or they make a great light lunch. Make them mini sized and serve them as finger food, topped with smoked salmon and a dollop of creme fraise
Gobhi Pakodas are classic yummy cauliflower fritters which are coated with gram flour and flavored with Indian Spices. They are crispy, packed with flavor and very addictive. They are vegan and gluten free.