Homemade Pan-Fried Asian Dumplings. These things are amazing!
From Macao, an easy, traditional meat-and potato hash with Portuguese, Chinese, and British roots and flavors
Sweet Cheeda ~ A deep fried snack Kerala Christians make during Christmas time
Longganisa, Filipino-style sausage, with fried eggs and fried rice.
Filipino oven fried chicken.
Green Bean Casserole
Andrew Zimmern ate Sea Cicadas in Thailand, on Marthas Vineyard we call them Mole Crabs. We dont usually eat them, here it goes!
Turkey and Sweet Potato Croquettes with Cranberry Apple Salsa-- I will not be waiting for leftovers to make these again!
Churros con Chocolate. A popular breakfast treat in Spain.
Kimchi Fried Rice. This Korean-style comfort food is spicy and delicious. It’s a perfect light dish to have on a chilly day.
Vegetable Fried Rice - quick, easy, and delicious!
Indian Spiced Vegetarian Scotch Egg with a soft boiled centre, curry mayo and turmeric potatoes. Includes step by step pictures.
Easy and quick sweet and sour vegetable
my take on Yang Chow Fried Rice with heaps of goodies
Banana Flower Fritters
Pumpkin Churros - this is Thanksgiving for a West Coast transplant.
Son-in-law eggs, a strange name for scrumptious deep fried boiled eggs with sweet tamaride sauce
A feast or a treat? - Pear, Rosemary and Maple Syrup Compote on Cardamom Butter Fried Bread
Fried olives stuffed with beef, chicken and pork. A typical dish from the Marche region of Italy, the perfect antipasto.
Sgonfiotti: crunchy Italian fried ravioli with ricotta filling. A great appetizer [recipe in French and Italian]
Fresh Cauliflower Salad with Crispy Capers, Olives, Shaved Red Onion and Herbs with a Grainy Mustard – Lemon Vinaigrette
Fresh green beans are baked with homemade wild mushroom soup then topped with crispy fried shallots. The finished casserole fresh, well balance and 100% worth the extra time.
DowntownRomantic makes The Lady & Sons' (Paula Deen!) DEEP Fried Pork Chops!
Pork Katsudon was one of the things I ate almost daily while in Japan. Salty, crunchy, rich and satisfying.
Zafrani Kofta Pulao: Saffron and Caramelized Onion Pilaf with Meatballs. Exotic, fragrant and perfect for your holiday feast!
Arancine “little oranges” - A Tasty Sicilian Snack that is served in bars and cafés all over Sicily. They're perfect with a glass of champagne or prosecco.
Max’s Style Fried Chicken - Steamed then Deep Fried Chicken
A Thanksgiving Staple: Green Bean Casserole with Mushrooms
Spicy Snack - Kara Boondhi-Quite Addictive
A Bowl of Corn Cakes with Pan-Fried Apples
papdi chaat: delhi street food of fried flour crispies topped with potatoes, chickpeas, yogurt and many other yummy things.
Fried Okra Yogurt Pachadi
Mini Maple glazed corn breads. They whip up in minutes and go with just about anything!