Salty prosciutto, sweet basil, toasted bread & drizzle of olive oil and some fresh black pepper = the perfect summer appetizer.
choux pastry with lemon cream and caramel, delicious!
In honor of Bastille Day, two French recipes—mussels in wine shallot sauce and oven-fried pommes frites with herbes de Provence
Creme Brulee Recipe and a sneak preview at Thermador's new Steam and Convection Oven
Lamb Leg Steaks with Shallots and Sticky Red Wine Sauce - In less than 30 minutes you can have a juicy steak with a scrumptious sauce in front of you.
The perfect Pain au Levain. Only three ingredients. [Recipe in portuguese with translator]
When it's too hot to cook make this delicious and colorful Salad Nicoise.
Parmesan & Chili Fries
Affogato al Caffe - A quick and delicious dessert with the comfort of ice cream and the pick-me-up of coffee!
Classic Lamb Navarin jazzed up with sugar snaps , rosemary - and Corona beer.
[recipe] Looking for an easy summer barbecue recipe? Try Grilled Tomatoes with Shallot Vinaigrette.
Pretty in Pink Themed Macarons filled with Pink Lemonade Buttercream
Honeysuckle Rose macarons with Toblerone ganache inspired by our favorite Fats Waller tune. Stunning flavors!
Jaffa Macarons (Orange Flavored Macarons with Dark Chocolate Ganache) to celebrate Dutch team in Word Cup final.
All of that cinnamon french toast flavor we love in a cupcake, topped with maple cream cheese frosting.
Buttermilk Syrup for Pancakes, French Toast or Waffles. Truly, the best tasting syrup I have ever had. Like liquid candy for breakfast!
Strawberry Lemon Buttercream Macarons
[recipe] Chou Fleur Vinaigrette (French Bi-Color Cauliflower Salad, served with hard-cooked quail eggs).
Quatre epices macaron shells filled with red wine ganache. Inspired by the Cancan.
Lots of summer vegetables to use? Try making a delicious soupe au pistou!
Rhubarb & Cherry Frangipane Tartelettes
[recipe] Mango Carrot Mousse in Verrines.
Cherry and Almond Clafoutis - this recipe truly converted me into a clafoutis lover.
[recipe] Cherry Panna Cotta (gluten free dessert).
Caramel apple French toast.
Bruschetta with a mixed medley of tomatoes!
Creamy, flavorful lobster soup with tender, juicy pieces of fresh lobster.
From the girl & the fig; a succulent and sweet "steak" with raw egg, caperberries, chives, lavender sea salt, and toast.
Avocado fries are good. They’re very, very good. So don’t even go there unless you’re willing to deal with that. Crunchy on the outside, soft and creamy on the inside…
Profiteroles with Salted Caramel Ice Cream
Luscious, hot, french toast and a quick recipe for blackberry maple syrup.
Pure coffee indulgence - choux (puff) buns with a coffee custard filling!
Strawberry French Macarons with Peanut Butter Filling - inspired by Tartelette
Making Apple Pie Vegan-Friendly. A delicious Journey.