Macarons filled with dark chocolate, raspberry and violet flavor, ganache: a perfume of spring.
Salad Niçoise. Steaming by Staub would enrich the flavor of vegetables. (in Japanese and English)
Delightful Seafood Parcels that pack a Thyme Garlic Chili and Lemon punch! Plus a warm, flavourful bed of asparagus tomato and french beans!
Cookie Dough Macarons
French Almond Cake with Green Tea Honey Glaze. Amazing!
An easy, delicious recipe for Cinnamon Raisin French Toast, perfect for Sunday brunch.
Delicious brekfast: strawberry and mascarpone stuffed french toast.
Tuna Walnuts salad turned into the great sandwiches! Great idea for the picnic. (in Japanese)
This crepe makes a fantastic breakfast or brunch!
French Onion Soup in a Boule - nothing more comforting.
French Almond Cookie Cake with Apricot Cream Cheese Glaze - Fancy name for a super easy cake that tastes like a giant snickerdoodle cookie!
My first attempts at macarons. I stuck with plain almond flavor, but the filling is caramelized white chocolate ganache.
Ratatouille, the traditional french way to cook delicious vegetables, a healthy yet tasting dish!
Honey Madeleines with Browned Butter
To end National Grilled Cheese Month it's only appropriate to go back to where it all started with The Classic Grilled Cheese!
Tuna tartare with avocados and a yuzu infused dashi gelée.
Lemon macarons filled with my favourite lemon curd-- a bright and tangy choice for my second macaron attempt! :)
Vegetable Nicoise Salad - tastes like springtime!
Strawberry & Honey Tart. Think springtime and Mothers' Day with this simple, but impressive dessert.
Nopales Tostaditas topped with Red Kidney Bean Burger. Appetizers in anticipation of Cinco de Mayo!
Les Madeleine cakes for those final, "final", finals!
The Tarte Peche with Rose and Cumin from Pierre Herme in Paris, France.
Three Cheese French Onion Soup. Simple, but with major pay-off in each bite!
French Macarons with Raspberry Ganache
Lemon Curd Mascarpone Stuffed Vanilla Bean French Toast with Raspberry Rhubarb Sauce
"Tourteau fromager" is not a burnt cake, but the French answer to cheesecake and a fresh tasting sweet to welcome spring.
Cherry tomato clafoutis - a light and fluffy batter with roasted tomatoes and cheese
French classic Opera Cake
French Toast Grilled Cheese with Apples and Caramel
A new twist on the classic French Cheese Gougères. Made with Mustard Gouda and stuffed with Chicken Mousse.
Coquilles St. Jacques À La Provençale aka The Best Thing I Ever Ate
French Macarons, a naturally gluten-free dessert