This Plum and Almond Tart with Homemade Pastry is very Delicious and perfectly portable dish served cold.Preferred for picnics.It’s also amazing served slightly warm with a good drizzle of cream.Find complete recipe on www.foo
A sunny citrus marmalade tart with cara cara, navel, blood orange and a fragrant frangipane filling {& a link to support Big Sur Bakery, currently cut off from the outside world due to winter storm landslides}
This delicious French Apple tart is a show stopper dessert that will transport you to a patisserie! Crisp apples lay on top of a buttery frangipane and flaky tart crust that is baked to perfection!
This apple frangipane tart from Paul Ainsworth will go wonderfully well with a good dollop of clotted cream. For a real twist, though, swap the apples for pears or poached quince and serve with a slice of Stilton.