tag: france

www.196flavors.com

Fiadone is a cheesecake made with brocciu, a traditional cheese from Corsica.

Fiadone is a cheesecake made with brocciu, a traditional cheese from Corsica.

www.sprinkledsideup.com

These Winter Veggie and Egg Crepes are loaded with creamed leeks, sautéed kale and mushrooms and topped with a runny yolk egg.

These Winter Veggie and Egg Crepes are loaded with creamed leeks, sautéed kale and mushrooms and topped with a runny yolk egg.

blog.giallozafferano.it

Apple and vanilla clafoutis with dark chocolate sauce

Apple and vanilla clafoutis with dark chocolate sauce

principiandoenlacocina.blogspot.com

duck breast with orange sauce and honey

duck breast with orange sauce and honey

www.savorynothings.com

A classic French dessert recipe, this Far Breton with port soaked prunes is a rich custard or flan studded with dried fruit soaked in good port.

A classic French dessert recipe, this Far Breton with port soaked prunes is a rich custard or flan studded with dried fruit soaked in good port.

boilandtrouble.com

Traditional French Lobster Bisque recipe that renders a spectacular pinkish red creamy soup, thickened with rice, brightened with tomatoes and spiked with wine.

Traditional French Lobster Bisque recipe that renders a spectacular pinkish red creamy soup, thickened with rice, brightened with tomatoes and spiked with wine.

www.manusmenu.com

How to make Lavender Sugar to take your senses to the south of France!

How to make Lavender Sugar to take your senses to the south of France!

foodnouveau.com

How to Make Chocolate Éclairs: An Illustrated Step-by-Step Recipe complete with a 20-page downloadable and printable eBook!

How to Make Chocolate Éclairs: An Illustrated Step-by-Step Recipe complete with a 20-page downloadable and printable eBook!

www.196flavors.com

Speculoos are delicious and traditional St. Nicholas cookies from Belgium, with a distinct spiced flavor which can now be enjoyed all year. {recipe}

Speculoos are delicious and traditional St. Nicholas cookies from Belgium, with a distinct spiced flavor which can now be enjoyed all year. {recipe}

evainthekitchen.com

A real French classic, 7 hour lamb. Despite it

A real French classic, 7 hour lamb. Despite it's name actually very easy to prepare, and more important, extremely delicious! {recipe}

evainthekitchen.com

Seriously good, so good, I made it three times in one week! A great spin on the classic tarte tatin, with carrots, goat cheese and thyme

Seriously good, so good, I made it three times in one week! A great spin on the classic tarte tatin, with carrots, goat cheese and thyme

evainthekitchen.com

French savoury crêpes, a family favourite! Great to make with kids.

French savoury crêpes, a family favourite! Great to make with kids.

cookinginsens.wordpress.com

Long Island duck breast, cooked in the style of the Aquitaine region of France.  Served with sage butter linguine.

Long Island duck breast, cooked in the style of the Aquitaine region of France. Served with sage butter linguine.

breadandbreakfastblog.wordpress.com

Quick confit de canard - an easier version of the traditional French recipe, roasted with figs

Quick confit de canard - an easier version of the traditional French recipe, roasted with figs

www.tarasmulticulturaltable.com

Palmiers- French Palm Tree Pastries for Secret Recipe Club

Palmiers- French Palm Tree Pastries for Secret Recipe Club

missisn.com

Tiered Paris Brest with Strawberries {recipe in Russian}

Tiered Paris Brest with Strawberries {recipe in Russian}

www.sauletavirtuve.lt

Green Macarons (in Lithuanian)

Green Macarons (in Lithuanian)

evainthekitchen.com

Real French Madeleines with honey, easy to bake and ready in no time! With video

Real French Madeleines with honey, easy to bake and ready in no time! With video

www.oliviascuisine.com

Croque Monsieur - An iconic traditional French ham and cheese sandwich made with Gruyere cheese!

Croque Monsieur - An iconic traditional French ham and cheese sandwich made with Gruyere cheese!

www.sauletavirtuve.lt

Baguette Sandwich (in Lithuanian)

Baguette Sandwich (in Lithuanian)

cafe.tiggalina.net

Matcha green tea infused macarons with a dark chocolate ganache, inspired by a recent trip to the pâtisseries of Paris...

Matcha green tea infused macarons with a dark chocolate ganache, inspired by a recent trip to the pâtisseries of Paris...

hungryatmidnight.com

Strawberry Basil Dacquoise: A classic French pastry, with fresh strawberries and a basil pastry cream {recipe}

Strawberry Basil Dacquoise: A classic French pastry, with fresh strawberries and a basil pastry cream {recipe}

www.lifeoflekker.com

Strawberry and chocolate tart

Strawberry and chocolate tart

www.lifeoflekker.com

French Nicoise pissaladiere

French Nicoise pissaladiere

www.lifeoflekker.com

Basil and Bacon Savory Madeleines {recipe}

Basil and Bacon Savory Madeleines {recipe}

foodlovin.wordpress.com

French Tarte au Citron with coconut and lavender

French Tarte au Citron with coconut and lavender

food52.com

These apricot and ricotta tartines are straight out of Paris.

These apricot and ricotta tartines are straight out of Paris.

www.manusmenu.com

Ficelle Picarde - a delicious savoury crêpe filled with mushrooms and ham from the French region of Picardy.

Ficelle Picarde - a delicious savoury crêpe filled with mushrooms and ham from the French region of Picardy.

foodlovin.wordpress.com

Gluten free Raspberry-Pistachio-Friands - something delicious directly from Paris

Gluten free Raspberry-Pistachio-Friands - something delicious directly from Paris

www.notstarvingyet.com

Pommes de Terre à la Lyonnaises - lightly browned potato slices that are pan-fried in butter until slightly crispy {recipe}

Pommes de Terre à la Lyonnaises - lightly browned potato slices that are pan-fried in butter until slightly crispy {recipe}

www.forkandflower.com

cannelés

cannelés

www.forkandflower.com

tarte tropézienne - a brioche filled with a rich vanilla pastry cream

tarte tropézienne - a brioche filled with a rich vanilla pastry cream

krebsenundaluette.blogspot.co.at

Galette Bressane – a sweet French brioche topped with crème fraîche and fragrant lime and lemon zest {recipe in German}

Galette Bressane – a sweet French brioche topped with crème fraîche and fragrant lime and lemon zest {recipe in German}

www.thesugarhit.com

French Apple Vanilla and Rum Cake...based on a memory of a cake from the Normandy region of France. {recipe}

French Apple Vanilla and Rum Cake...based on a memory of a cake from the Normandy region of France. {recipe}

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