Bake up some Vegetarian Southwestern Egg Rolls. They're easy to make and fun to eat.
feature: celebrate Salad Month on May 1st with us... make a salad, post, submit...! details in the TasteSpotting Features section...
French Vanilla Cupcakes with Chocolate Chip Cookie Dough Frosting... a frosting like no other!
Sage Toad in the Hole with Tomato and Avocado
This is soon getting a - salmon steak in balsamic vinegar cream sauce
Baked Pork Tenderloin (scroll down for recipe In English)
Chinese style spicy bamboo clams stir-fry.
Airport food goes gourmet at Chef Rick Bayless' Tortas Frontera at Chicago O’Hare.
ACADIAN Mussels | gumbo sauce, shrimp, andouille from Flex Mussels, in NYC
Baked chicken fingers with an easy and healthy homemade honey mustard dipping sauce.
Panko Crusted Shrimp with a Chive Aioli makes the perfect party appetizer.
Berry Tartlet (Recipe by Martha Stewart) with Crème Anglaise (Pierre Herme)
Make a simple and elegant dinner in no time with this Asian-inspired bowl of clams with lime, mirin and cucumber.
Shrimp Fra Diavolo - fire roasted tomatoes, garlic, and spicy tender shrimp come together to create one of my favorite pasta dishes of all-time!
These chicken wings are proof that Sriracha is the sauce of the Gods.
more of a way to showcase wasabi oil than anything else, simple roast salmon with quinoa and asparagus
Fresh, briny shelled cockles smothered in a thick, fiery sambal. A true chilli lover's dream!
Mini Rainbow Cake
Baking with Coconut Oil: Dark Chocolate Chip Cookies
Rhode Island style clam cakes. Think savory, briny beignet. They are made of awesome, especially served with homemade remoulade.
"Deconstructed hummus" chickpea salad
A scrumptious stir fry of crispy vegetables, pork and shrimp
Teriyaki chicken in the slow cooker
Crispy quesidillas with a spicy chicken and feta filling served with smooth guacamole. Delicious!
Layered bread sauteed with a sauce tomato and onion paste. Better that the one your favourite street vendors makes!
Goat Cheese Rapini Toasts
Shrimp in a coconut ginger curry sauce.
Linguine in white wine clam sauce. For the hostess with the mostest. An easy meal that exudes only elegance without breaking a sweat.
Brownies in a bowl. Chocolaty, fudgy, chocolaty, fudgy … decadent and very indulgent!!
Sitting atop a layer of earthy walnut ricotta is small handful of arugula leaves simply dressed in lemon juice and a rich, soft-boiled egg.
Rhubarb and blackberry souffle with crumble on top
Baja Fish Tacos with Aji Guacamole and Southwest Slaw. Fast and easy to make and super delicious!