Maple Pecan Shortbread
Chicken and chickpea tagine, with couscous: a truly delicious and spicy way to experience Morocco
Leftover Mashed Potatoes get their chance to shine in this Homemade Potato Yeast Roll recipe!
Seared Sea Scallops with Celery Root Puree and Fresh Herb ' Sauce Verte'
Lotus root is very low in saturated fat and cholesterol. It is also a good source of dietary fiber. It's a good ingredients for soup making.
Skillet Corn Bread. Made with Roasted Pepper Corn Relish. Pretty next to a bowl of soup on a cold winter day.
Easy and Impressive: Hazelnut-Crusted Fried Brie
Cheesy Broccoli and Ham Rotini - and come share your favorite "comfort food" in the recipe exchange!
"Banh Canh Cua" Vietnamese Rice Noodle with Crab Soup.
Scallops with roasted patty pan squash - easy yet impressive.
We finally got our traditional family recipe for this creamy, boozy lobster bisque down on paper!
Chipotle Orange Shrimp with Caramelized Bananas and Black Beans from The Family Dinner by Laurie David
Pan fried fish in a mild coconut curry- for when you're in a hurry!
Cardamom & Orange Blossom Water Crème with Pistachio
Cookie button - delicious and fun
/ Recipe Bulgarian & translator /
Honey cookies huts - Christmas addition to coffee
/ Recipe Bulgarian and translator /
Paneer with Cashew, Pomegranate and Sumac - a simple recipe with some holiday colors and spirits.
Life without an oven - Crostini With Mushrooms and Gorgonzola
Spiced Fish in tomato ginger curry served on Banana Leaf with steamed Basmati Rice and vegetable Masala Stir-fry
Bake, don't fry, these delicious jam-filled sufganiyot (doughnut) muffins.
Easy homemade Crab Bisque with Saffron, a perfect start to your holiday dinner party!
Cranberry Nut Granola. Holiday flavors with a healthy twist but perfect at any time of year.
Sweet potato pie is a great dessert for your holiday table. Silky, smooth and delicious.
Kibbeh Bes-Seiniyeh (Kibbeh Pie)
Peppermint Crisps--a must make this Holiday season for you and your friends!
This Apricot Cake is a healthy, eggless, nut-less, and low in sugar Apricot desert. It is delicious on its own or with a little vanilla yogurt and sliced peaches.
Creole Quinoa Jambalaya
This tangy cucumber salad pairs perfectly with our favorite comfort food—spaetzle. Serve them both on your holiday buffet this year!
deep fried dumplings made with all purpose flour mixed with sour yogurt.
Mojito Tilapia Taco Bites
Here's an easy and delicious tapa: Pinchos Morunos or Moorish inspired Spanish style kebabs made with chicken.
Chickpea fritter sandwich at Clover Food Lab in Boston
Smoked-Salmon Chowder from Time for Dinner by Pilar Guzmán, Jenny Rosenstrach, and Alanna Stang