Radish and pork belly, a delicious Chinese dish.
Truffled Tuna Noodle Casserole with Crispy Shallots & a White Wine Mushroom Sauce
Roasted tomato sauce with roasted garlic, onions and tomatoes that create a nice, rich depth of flavor.
My version of a classic Greek Pastitsio...don't be alarmed, this is just a glorified version of Mac 'n Cheese!
Indulge yourself with crab bisque. It's easier to make than you think.
A Special Stuffed Mushroom recipe for a very special baby shower!
Thai Beef Waterfall Salad (Neua Yang Nam Tok)
Creole Bread Pudding with Whiskey Sauce
Mixed Berry Lemonade
New England Clam Chowder Pot Pie. Fresh clams made into a thick, creamy satisfying pie, topped with a buttery puff pastry crust.
Lobster Bruschetta! With an appetizer like this, who needs dinner? :)
Classic Linguini & Clams!
Thai style shrimp fried rice using gorgeous ruby red rice...
Lime Chipotle Pulled Pork Sandwich made with BBQ sauce & brown sugar.
Welcome in spring with this healthy Filipino veggie dish: Pinakbet
Pide stuffed with beef is a wonderful Turkish fast food.
Kimchi Reuben Sandwich
Ricotta & Lemon Cake
Irish Soda Bread: a golden crust with a scone-like center
Meatballs with roasted chickpea flour in tomato sauce, gluten free and easy to make
Reuben Eggrolls. Perfect for your St. Patty Day leftovers.
It's a bird, it's a plane, it's... hamantaschen. (What did you think I was going to write?)
From the Crabby Cook Cookbook, these chocolate chip scones were a popular hit at breakfast time!
Herbal Tuna Salad on Honey Wheat Bread garnished with Fresh Celery Leaves and Seeds, Thyme Leaves, and Black Pepper by MyLifeRunsOnFood.com
Golden Cheesy Bread
Creole Corn Fritters: Golden, crispy and studded with corn, onion and red bell pepper, these are like delicious savory doughnuts!
Soft and smooth banana pudding with chocolate shavings.
These baked chicken wings are sweet and spicy, tangy and smoky. Try these unusual and perfect wings. Let March Madness begin!
Pomegranate-Orange Glazed Salmon.....YUM
Roasted Garlic Focaccia...It's simple, is ready to bake in a couple of hours, and the olive oil lavished on top gives it a beautiful crust.
In the picture is a bowl of vietnamese pho and some ingredients
Fijians love corned beef almost as much as the Irish. Their spin? A healthy helping of fresh curry powder!
Hedonism as it pertains to dessert: blueberry spheres and shards, chocolate lava, salted butterscotch ice cream & more.