Mocha devil's food cupcakes topped with glossy, perfect chocolate ganache. These can be made ahead because they're even better the next day!
Creamy, cheesy, garlicky, herby, mac n' cheese goodness that you are bound to fall head over heels for.
Deviled Eggs with Crab and Tarragon
Salmon, Asparagus, and Couscous Salad
Salvadoran comfort food: cheese and bean stuffed pupusas with curtido (pickled cabbage slaw) and salsa roja
Funfetti cake batter truffles: your new addiction.
refreshing homemade rhubarb juice. very easy to make! enjoy the taste of summer.
Pulled Pork and Greens Sandwich with Bacon
Panko Crusted Fish Tacos with Addictive Spicy Tartar Sauce. Oh so Darn Good!
Chocolate Mousse and Lemon Cream Cake (scroll down for recipe in English)
Bombay Shrimp Curry with Coconut Rice
Special burger with avocado and beetroot, a very large burger with special cheese melted on a grill.
Ragda Patties is topped with green chutney, sweet chutney, some onion, pomegranate raita.
Noodles With Minced Pork & Shiitake.
Chicken Shawarma with French Fries - classic Israeli food
Make ahead vegetarian savoury parfaits, healthy, balanced, infinite options and a load of fun!
This HOMEMADE KETCHUP is a parade of flavors and is a great present for any kitchen: carnivore or vegetarian.
Steamed Asparagus with Fried Eggs and Pecorino Cheese
Roasted Avocado Slices
Chock full of the season's vegetables, Georgian eggplant stew, ajapsandali.
Chingri Macher Malai Curry (Bengali Prawn Curry with Coconut) is among the ultimate Indian curries with an unforgettable taste. Party food!
Garlic And Shallot Softshell Crabs, Baby Artichokes, Lemon Butter at Cherrywood Kitchen in NYC.
In this recipe for Bratwurst Stuffed Jalapenos, beer bratwurst & cheddar cheese are stuffed in jalapeños, grilled, then served with cilantro lime dip.
Delightful tangy lemon cream with soft pillows of marshmallow in a gluten-free and low FODMAP slice.
Grilled cheese is all grown up- the combination of raspberry, brie, honey, and rosemary makes the perfect panini
Pan Seared Scallops with Lemon Herb Peas
Baked Chicken Bacon Meatballs to die for!
Dr. Andrew Weil’s True Food Kitchen—a restaurant offering fine, tasty cuisine based on his anti-inflammatory diet.
Louisiana Crabmeat Stuffed into an Artichoke - A Cajun Spin on a Sicilian Dish from George Graham's AcadianaTable.com
Classic French Toast
Hungarian Chicken Goulash. A few simple ingredients yield an amazing depth of flavor. We have a winner!
macaroni and cheese soup with roasted tomatoes
Sweet potato Chana Masala