wasabi sauce and crab balls [Italian]
Be still my heart. Chicken baked with 40 cloves of garlic, white wine, thyme, rosemary and a little half and half.
Chicken and Black Bean Stuffed Pasilla Peppers. My new favorite meal!
Homemade bread...just one of the ways The Boastful Baker will eat better!
Butternut Squash Carbonara
Thai Ginger & Sweet Red Chili Shrimp
[recipe] Yorkshire Puddings. They're perfect with Gravy.
Sweet Basil Pork Ragu :: A favorite standby gets a makeover with ground pork, tangy balsamic vinegar and sweet basil.
Sometimes you just need the extreme comfort of a good, easy to throw together, casserole. This one fits the bill!
Shrimp and Butternut Squash in Coconut Milk Broth
Mutton Massaman - a warming and hearty Thai classic
Sourdough wheat bread with toasted cornflour
Jalapeno Salsa. A versatile salsa perfect for chips, bread, tacos or even a perfectly grilled steak.
An authentic rendition of the bar food classic. Everything you need to know in order to make killer Buffalo Wings at home.
Guinness Battered Onion Rings with a kick of homemade chili powder.
Thai Black Rice Salad
Green Cigars are nice alternative to spanakopita at your next tapas party.
Delicious creamy tomato bisque made from scratch in five minutes + more money saving kitchen tips.
This is Japanese food: Ebinigiri. A kind of a sushi: fresh shrimp over cooked rice.
There's the recipe for futo-maki sushi in the post too.
Salmon with Blueberry Sauce. My experiment to join three of the four healthiest foods in one meal is a complete success.
Neapolitan Style Mussels - A little spicy, a little saucy and full of flavor
Simple and delicious tomato and egg noodles. A quick 10-minute meal!
A salad which definitely wears a stunning look – colorful, vibrant, full of goodness and almost freaky.
Steamed Mussels in White Wine
Beer Battered Fish Sandwich. Its crispy. Its fried. Its slathered in tartar sauce. It. Is. Scrumptious.
The art of food styling. A few helpful tips and tricks to keep in mind when photographing food.
Organic Wine 101, from how to read labels to how to pair with food...good intro
vegan coconut-carob pie. inspired by the richard simmons private collection of dazzling desserts.
Beetroot and shrimps salad
Spicy Garlic Sea Scallops
Linguine with Gwyneth's Clams
Chicken Pot Pie Provencal - well worth the effort involved for a truly made-from-scratch "soul-food" favorite.
Chicken korma. Inspired by my favorite gas station restaurant.
Mussels with White Wine and Lemon