Sake-Steamed Clams (Asari no Sakamushi) - easy and delicious
Homemade Meatballs with Swiss Chard and Pine Nuts. The perfect topping for a big plate of spaghetti.
Kitchen tip: How to peel a pomegranate the easy way.
A *naughty* version of Macaroni and Cheese- with three cheeses and a good handful of crispy bacon.
Ginger pear with scallop (in Spanish with translator on the sidebar)
Simmering eggs in soy sauce is the last step in preparing Chinese red-stewed pork.
Shrimp and Grits, a real Southern classic.
Homemade Mozzarella Sticks
Aloo Matar - Indian Peas and Potato Curry
Hearty beef stew with shredded beef and tons of red wine.
A great primer on pumpkins and squash, pumpkin food porn and a pumpkin sour recipe.
Light, crispy bunyols de bacalla from the Mercat de la Boqueria in Barcelona, Spain.
Thanksgiving Eggs Benedict
An elegant and very tasty way to eat cod is by topping it with pesto butter & tomatoes and poaching it in wine. Step by step photo recipe.
Steamed Free Range Chicken
Pure Autumn comfort. Orecchiette with Broccoli Rabe and Sausage.
Five minutes until your party starts, and no beverage to liven up the festivities? No problem, just try this Black Licorice Spider Punch.
S'mores Pizza with a yeasted graham crust. Just 1/3 of my 3 Course Pizza Dinner...
Pumpkin Pie Cheesecake
is it still summer? is it actually autumn? it doesn't matter with these gorgeous mediterranean-inspired turkey meatballs... [recipe]
Chinese Scallion Pancakes
A warm, Moroccan spiced lentil salad with sausages and a light vinaigrette.
Smoked mussels in spicy oil
Popular Chines Yum Cha (Dim Sum) recipe Woo Kok 芋角 (Taro / Yam Puffs)
Roasted Tomato & Basil Soup
Easy 5 Step Chili
Pumpkin beef chili - this hearty stew will warm you up on a fall day!
Spinach And Ricotta Filo Pastry Triangles- match made in Haeven (text in Serbian)
Kick off Fall Soup Season with Salmon Chowder
Korea meets Italy. For a Pizza!
Fish Tacos with Strawberry-Cucumber Salsa - If you can still find good strawberries, grab a few and try out this tasty, unexpected salsa!
Try making this souvlaki with some swordfish instead. The flavors will surprise you.
Gluten-Free Irish Soda Buns and my BlogHer Food recap.