highheelstohotwheels.com
Chocolate Peanut Butter Banana Upside Down Cake
foodnouveau.com
Moroccan-Spiced Lamb Patties with Peppers and Halloumi - great in a pita or a hamburger bun!
bowllicking.com
Chocolate Pretzel Tart - May you be less clumsy and actually get to enjoy this in all its decadence.
catastrophysicist.wordpress.com
The infamous, towering Keller quiche. If I can do it, you can too!
www.foodgal.com
Spectacular duck with caramelized fennel -- from a chef who was just named one of Food & Wine magazine's top toques of the year.
thedabble.com
If you scroll past my complaints, you'll get to this tasty, rich, little treat from Food & Wine: caramel-pecan bars
squirrelbread.wordpress.com
Food & Wine Magazine’s Chicken in Red Wine with Asian Spices, using red cooking, is a vast improvement on most Chinese restaurant fare.
newfinmysoup.blogspot.com
Chicken Souvlaki with Roasted Pepper Yogurt Sauce. For dessert, Greek Yogurt Panna Cotta with Wine and Honey Glazed Apricots
www.yumsugar.com
Bobby Flay talks about cooking with the President the day before at the Aspen Food & Wine Classic.
marriedwithdinner.com
Soaking cherry tomatoes in a spicy-sweet brine makes little flavor-bombs perfect for a gazpacho-inspired salad.
