Perfectly pan-sear your fillets using this simple Scandinavian recipe. Covered in a crispy rye crust, this dish is light and pairs well with dill potatoes.
Fluke Crudo With Meyer Lemon
Olive Oil-Poached Fluke w/Grated Radish & Caper Vinaigrette from The Italian Table by Ron Suhanosky
Crunchy chocolate chip cookies jazzed up with the addition of crushed up corn chex. Recipe from the Hannah Swensen Murder Mysteries series.
Fluke carpaccio with cucumber, poached cherry and Marcona almond puree at The French Laundry