Fish fillets sautéed in clarified butter, resulting in a crisp exterior while still light and flaky inside.
Salmon carpaccio with cold-infused hot pepper oil - fresh and spicy suggestion for summer
For salmon that is moist and tender with a subtle smoky flavor, grill it on a cedar plank.
Corn Chip-Crusted Southwestern Salmon Cakes with Creamy Lemon Chili Sauce. Made with Fritos chips rather than breadcrumbs - a tasty twist
Mediterranean Halibut Sandwiches from Weeknights with Giada by Giada De Laurentiis
A Farm to Fork Experience at the New Leaf Cafe on Orcas Island, WA with perfectly grilled halibut and farm fresh greens.
For lovers of fragrant coconut curries this fish curry recipe from Fiji in the South Pacific is a must try!
Roasted Whole Red Snapper, Healthy and Easy Recipe
There's still time to get ready for Peru's National Ceviche Day! Try this recipe from a Top Chef Master.
Chinese steamed fish - simple, fresh, healthy, and super yummy!
Grilled Whole Fish with Lemon and Pink Peppercorns
Thai green curry with fish. What fish you use here is more important than you might think.
Wasabi Pea Salmon - If you enjoy snacking on wasabi peas, you will love this easy three ingredient dinner!
Freshly caught and Smoked on Martha's Vineyard, this Smoked Bluefish Paté is bright and delicious.
Blue Crabs w/ Chipotle & Lime Brown Butter Sauce - it's summertime...and the livin's easy!
A simple and healthy dish! Seared steelhead trout w/ 5 mins. to make couscous and arugula salad.
A pan seared sutchi fillet topped with pineapple-tomato salsa.
Peach Salsa for ladling over your favorite protein.
Grilled Cedar Plank Salmon with a Corn and Pepper Relish
Beer Batter Fish and chips with Minted Peas.
Zander-scallop rolls with curry on coconut-cauliflower puree with lemongrass foam
Keeping summer grilling simple - salmon, lemon, dill and cedar planks.
Spring rolls are a classic in Southeast Asian cuisines. This light & lively version is not fried, but is wrapped in a thin sheet of rice paper.
Grilled Tilapia with Mango Salsa
Smoked mackerel spread. Simple and delicious idea for breakfast.
Tacos at Loggerhead Grill - Kiawah Island, SC
Halibut with Artichokes & Tomatoes en Papillote. Plus, tips on buying fish from the Whole Foods seafood experts.
This trout recipe with apples and basil is easy enough for a weeknight but fancy enough for company.
Vietnamese grilled lemongrass beef with herbs and vermicelli in fish sauce.. Every bite is refreshing & satisfying!
Hearts beat faster when the tuna melts.
Creamy and flavorful open face classic.
Fish Tacos with Saffron-Ancho-Lime Dressing
Fresh & seasonal spot prawn shellfish pot with a light, saffron infused coconut curry sauce.
Copper River Salmon with Spring Veggies and Leafy Greens