www.sugarbar.org
Clementine Salad Bowl with Wild Crayfish Tails, Fresh Basil, Raisins & Walnuts
dineomite.blogspot.com
Grilled Salmon with Wasabi-Ginger Mayonnaise - Salmon Quick, Salmon Delicious
palachinka.blogspot.com
Acini di pepe pasta dish with European hake and saffron béchamel.
sugareverythingnice.blogspot.com
Baked red snapper fillet. A simple, no fuss meal and they do say that fish is good for you!
teczcape.blogspot.com
Baked fish with a touch of Chinese...a tasty worker-bee recipe!
www.untoccodizenzero.it
Baccalà mantecato, second version!
www.weareneverfull.com
The key word here is crispy - Crispy Trout with Crispy Mushrooms and Veg and Not So Crispy Parsnip Puree.
www.norecipes.com
It may look like wood shavings, but this is the key ingredient in most Japanese soups including, miso soup, udon and soba.
whiteonricecouple.com
Grilled Red Snapper w/lemongrass & chili's
www.cooksister.com
Fish fillets topped with tomato, cheese and oregano - hey presto, pizza fish!
www.myasiankitchenny.com
Shrimp and Cuttlefish in Tomato and Hoisin Sauce
www.whiskblog.com
Sea Bass with Mushrooms and Cream (Bar à la Normande)
afoodiefroggy.canalblog.com
Seared Tuna Fillets with Orange and Ginger Sauce
www.rasamalaysia.com
Thai fish cakes.
homesteadinghousewife.blogspot.com
Fish Tacos.. So simple, So refreshing, So Delish! (The Secret is in the Sauce!!)
takeitlikeit.blogspot.com
Salmon roe at Nippon in San Diego look like little jewels.
gastronomyblog.com
Need a warm and and rustic soup to get you through the long winter? This Oyster and Wild Rice Bisque from Cooking Light magazine will do the trick quite nicely (and healthily).
www.foodinmouth.com
Butterfish with caviar at L2O, the restaurant by Laurent Gras.
qlinart.blogspot.com
Chilean Seabass baked "en papillote" with grilled red bell peppers, lime and tamarind.
www.thedeliciouslife.com
how did he think sushi would work for the super bowl? hamachi and maguro nigiri sushi, spicy tuna roll, and unagi avocado roll
www.cookthink.com
This week's Root Source on oysters.
corplit.wordpress.com
Pan fried fish with polenta and garlic sauce: a flavourful alternative to fish and chips.
christie-corner.blogspot.com
This pan-seared salmon takes of all 10 minutes to make.
Sauteed red snapper and caramelized cauliflower from the Nougatine dining room within Jean Georges in NYC
www.pigpigscorner.com
Seared Tuna Steak with Sesame Crust served with Butternut Squash & Mushroom Risotto
www.nytimes.com
Classic french bistro fare, salmon with black beluga lentils, these cookies with sun dried tomatoes
inomthings.blogspot.com
Seared albacore tataki with a modern twist.
www.chezus.com
Tilapia with Chickpeas - the third meal for our recession/depression dinner series.
conversationswithacupcake.blogspot.com
Maui-Matzo Salmon with Coconut Sweet Potatoes & Pineapple Salsa
www.ilpranzodibabette.com
Steamed white fish with aneth and grated carrots
www.runningwithtweezers.com
tuna tartare burger
www.bunrab.com
poached fish over parsnip puree with deep fried Brussels sprout leaves
hande.wordpress.com
Gravlax (gravedlax) - So easy to make!
Stir Fry Scallops with Asparagus and Ginkgo - a Lunar New Year dish which means Peace and Harmony for Generations.