Flavourful Indian fish cakes (a.k.a. Kerala fish cutlets) with ginger, chile, cilantro and turmeric. Inspired by my mother-in-law's recipe.
The super crispy fluffy outer layer covering buttery soft white fish, dipped into white sauce is just mouth watering.
Fish croquettes recipe made with julia childs creamy bechamel sauce.
Salmon Cakes/Patties: Easy. peasy and all spiced up. Eat them for snack, lunch or dinner - make it your way!