jillyinspired.blogspot.com
Creamy Coconut Chocolate Mousse. Foolproof method for making it come out decadent & delicious. Different serving options too.
My favorite bright, fresh, tangy & sweet marinara sauce with fresh herbs. Serve with spaghetti or use in lots of other Italian recipes. Pass the Parmesan!
mymansbelly.com
Types of Salt: What’s the Difference?
chelsniccuisine.blogspot.com
Gluten-Free Toasted Coconut Almond Waffles
www.creative-culinary.com
Wood butter - a recipe for your wood utensils and cutting boards.
www.saltyseattle.com
Hedonism as it pertains to dessert: blueberry spheres and shards, chocolate lava, salted butterscotch ice cream & more.
Orange Olive Oil Cake
www.herbivoracious.com
Interview with Mark Bitterman, one of the world's leading experts on culinary salts
everyfoodfits.wordpress.com
[INTERVIEW] D.C. area Chef reveals why "I don't diet" and more!
Stop fearing salt and start using it properly
www.lafujimama.com
Decadent creamy caramels dipped in rich semisweet chocolate and garnished with finishing salt are perfect for gifting.
www.weheartfood.com
Chocolate and Cacao Nib Cookies