it was crispy and a close ressemblance to nachos rather than fries.
Getting ready for the 4th of July w/ Red, White & Blue Finger Jello
Roasted Potato Slices with Rosemary Aioli and Mushrooms
Angelled Eggs! deviled eggs with only half the naughty yolks and the halo of fat free yogurt (and don't ever say avocado is bad)
Watermelon, cherry tomato and chorizo atop grilled bread. Spanish tostada for summer.
Everyone Loves Sliders!
Men can only eat these opened-faced veggie sliders if they make fun of them first apparently.
Green olives stuffed with Parmesan-Romano cheese
The Terrific Tandoori Tofu: Quick & Healthy Party pleaser.
Beetroot and goat's cheese canape [in Russian]
Navajo Fry-Bread Tacos ~ Snack Size. Beware! They can be addictive.
Get your shrimp on, this time with shrimp toast! Super easy to make. People will love you for it. Parties will never be the same.
Grilled Spicy Thai Chicken Wings
Bruschetta with tomato, basil and really good balsamic vinegar is my idea of the perfect appetizer.
This is a wonderful appetizer for a dinner party or a late afternoon snack! Warm, creamy brie w/ crab in a crispy tartlet!
Your salads are turned inside-out: tomatoes stuffed with lettuce and greens make for a refreshing treat!
[TwD] Tiramisu Petit Fours - Perfect little bites of pick-me-up goodness.
Deep Fried Pickles! If you haven't given this comfort food a try you are missing out!
Grilled Figs with Honey Ricotta.
Loquats, basil and smoked cheese make for an unusual but good combination on these summery toasts.
Polenta fries with lemon zest and herbs
Baskets with goose liver pate' and cranberry jam
Сherry tomatoes with herb sabaillon sauce
The March Of The Penguins Olive Hors d'Oeuvres~
Hand cut fries, doubled fried
Crisp, flaky egg rolls - host an egg roll party!
Spinach and Feta Bundles. Be sure to make plenty of these lovely little bundles of joy.
Fresh marinated anchovies with Lemon, Garlic and Chilli
It's pizza dough, rolled like a paratha and filled with mint-almond pesto and chopped olives.
Tender meatballs simmered in a flavorful sauce and served on little soft rolls with arugula & grated cheese make awesome Meatball Sliders.
My response to Culinary Cory's mishaps with crab rangoon. Hopefully, he will try to make them again!