Corn balls with sriracha mayo
Heart Shaped Apple Pie. Vegan and Healthy
Chicken Avocado Spring Rolls with Hoisin Nut Dip
The recipe for yummy and pretty tea time treats: Chocolate and Orange Mini Cupcakes.
Toasted Coconut & Chicken Lettuce Wraps
Sicilian deep fried calamari with garlic mayonnaise, the secret is the flour!
Fried Tofu with Kimchi & Tuna Topping - Simple, Refreshing, and Healthy!
An original version of the classic french Vol-au-vents, these ones are filled with a rich cream of leeks and fish.
Mexican Street Tacos- slow roasted pork rubbed with ancho chili powder
Secretly delicious fritters!!
healthy coconut oat fudge bars - wholesome enough to have for breakfast, yummy enough to be kid-friendly!
Southwestern Stuffed Mini Sweet Peppers
Baked cauliflower & broccoli falafels with a touch of turmeric. Gluten free, dairy free, and high in fiber. Vegan.
finger food, finger dessert - Banana chunks dipped in chocolate (recipe in English and Polish)
Crispy Baked Portobello Mushrooms for a vegetarian, healthy and easy finger food.
Cheesy Crackers - crackers full of cheesy goodness with a nice rosemary and black pepper bite. Perfect for snacking or to have out at your next party!
Vegetarian Spanakopita Triangles with spinach, feta and garlic.
The recipe for deliciously sticky Coca Cola Chicken Wings!
Two-bite pistachio and fig rolls with a honey glaze!
Deviled Eggs with Crab and Tarragon
Funfetti cake batter truffles: your new addiction.
Spring is here: time to go on picnics, have BBQs and make dips. Hummus is still an all time favorite for vegetarians and non!
Zucchini rolls with mozzarella and cherry tomato
It's cheesy, crunchy and delicious
Baked Bloomin' Onion
Instructions on how to make a perfect macaron
Medjool dates stuffed with creamy gorgonzola, wrapped in applewood smoked bacon, and drizzled with a tangy apple cider vinaigrette.
Vegen version of a traditional Turkish dish called sarma (stuffed grape leaves) + step by step photos
Oven roasted potato wedges
Vegan Rainbow Veggie Lasagna Stacks
Baked Cheese Sticks: baked and not fried, these cheesy delights are not only tasty but healthier than the original, too!
Buffalo Chicken Deviled Eggs: combine chicken and egg with a dash of Buffalo sauce and a sprinkle of blue cheese for a delicious appetizer
Pan-fried Savory Egg Pancake Rolls, a Chinese and Taiwanese Street Food
A perfect vegan finger food.